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Francesca Marcon

Showing results (411-420 of 972) with videos related to

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EFSA Journal. European Food Safety Authority|March 5, 2026
Safety and efficacy of a feed additive consisting of l-lysine sulfate produced using <i>Corynebacterium glutamicum</i>KCCM 80368 for all animal species (CJ Europe GmbH), Roberto Edoardo Villa, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|February 25, 2026
Safety and efficacy of a feed additive consisting of endo-1,4-beta-xylanase produced with <i>Bacillus subtilis</i>LMG S-15136 (Belfeed B MP/ML) (4a1606i) for all poultry species, suckling and weaned piglets, pigs for fattening, lactating sows and all minor porcine species other than reproductive animals for the renewal of its authorisation and the extension of its use to all <i>Suidae</i> (Puratos NV), Roberto Edoardo Villa, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|April 10, 2026
Safety and efficacy of the feed additives consisting of citric acid anhydrous and citric acid monohydrate produced by fermentation with <i>Aspergillus niger</i>CGMCC 6.466 for all animal species (Sunshine Biotech International), Roberto Edoardo Villa, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|January 16, 2023
Efficacy of the feed additive consisting of <i>Bacillus velezensis</i> NRRL B-67257 (Correlink™ ABS747) as a feed additive for all growing poultry species (Elanco GmbH), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|January 9, 2023
Safety and efficacy of a feed additive consisting of a tincture derived from the fruit of <i>Foeniculum vulgare</i> Mill. ssp. <i>vulgare</i> var. <i>dulce</i> (sweet fennel tincture) for use in all animal species (FEFANA asbl), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|January 19, 2023
Safety and efficacy of a feed additive consisting of a tincture derived from the fruit of <i>Anethum graveolens</i> L. (dill tincture) for use in all animal species (FEFANA asbl), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Safety and efficacy of a dried aqueous ethanol extract of <i>Melissa officinalis</i> L. leaves when used as a sensory additive for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Safety of ammonium formate (E 295) for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Safety and efficacy of essential oil, oleoresin and tincture from <i>Zingiber officinale</i> Roscoe when used as sensory additives in feed for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|July 23, 2021
Assessment of the feed additive consisting of <i>Pediococcus pentosaceus</i> DSM 12834 for all animal species for the renewal of its authorisation (Lactosan GmbH & Co KG), Vasileios Bampidis, Giovanna Azimonti, et al.
Pageof 98

Showing results (411-420 of 972) with videos related to

Sort By:
Pageof 98
EFSA Journal. European Food Safety Authority|March 5, 2026
Safety and efficacy of a feed additive consisting of l-lysine sulfate produced using <i>Corynebacterium glutamicum</i>KCCM 80368 for all animal species (CJ Europe GmbH), Roberto Edoardo Villa, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|February 25, 2026
Safety and efficacy of a feed additive consisting of endo-1,4-beta-xylanase produced with <i>Bacillus subtilis</i>LMG S-15136 (Belfeed B MP/ML) (4a1606i) for all poultry species, suckling and weaned piglets, pigs for fattening, lactating sows and all minor porcine species other than reproductive animals for the renewal of its authorisation and the extension of its use to all <i>Suidae</i> (Puratos NV), Roberto Edoardo Villa, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|April 10, 2026
Safety and efficacy of the feed additives consisting of citric acid anhydrous and citric acid monohydrate produced by fermentation with <i>Aspergillus niger</i>CGMCC 6.466 for all animal species (Sunshine Biotech International), Roberto Edoardo Villa, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|January 16, 2023
Efficacy of the feed additive consisting of <i>Bacillus velezensis</i> NRRL B-67257 (Correlink™ ABS747) as a feed additive for all growing poultry species (Elanco GmbH), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|January 9, 2023
Safety and efficacy of a feed additive consisting of a tincture derived from the fruit of <i>Foeniculum vulgare</i> Mill. ssp. <i>vulgare</i> var. <i>dulce</i> (sweet fennel tincture) for use in all animal species (FEFANA asbl), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|January 19, 2023
Safety and efficacy of a feed additive consisting of a tincture derived from the fruit of <i>Anethum graveolens</i> L. (dill tincture) for use in all animal species (FEFANA asbl), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Safety and efficacy of a dried aqueous ethanol extract of <i>Melissa officinalis</i> L. leaves when used as a sensory additive for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Safety of ammonium formate (E 295) for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Safety and efficacy of essential oil, oleoresin and tincture from <i>Zingiber officinale</i> Roscoe when used as sensory additives in feed for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|July 23, 2021
Assessment of the feed additive consisting of <i>Pediococcus pentosaceus</i> DSM 12834 for all animal species for the renewal of its authorisation (Lactosan GmbH & Co KG), Vasileios Bampidis, Giovanna Azimonti, et al.
Pageof 98