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Plos One|November 8, 2019
Correction: Antimicrobial resistance genotypes and phenotypes of Campylobacter jejuni isolated in Italy from humans, birds from wild and urban habitats, and poultryFrancesca Marotta, Giuliano Garofolo, Lisa Di Marcantonio, et al.Plos One|December 7, 2019
Thermotolerant Campylobacter spp. in chicken and bovine meat in Italy: Prevalence, level of contamination and molecular characterization of isolatesElisabetta Di Giannatale, Paolo Calistri, Guido Di Donato, et al.Foods (Basel, Switzerland)|August 12, 2023
Genomic and Antimicrobial Surveillance of Campylobacter Population in Italian PoultryFrancesca Marotta, Anna Janowicz, Romina Romantini, et al.Journal of Microbiology (Seoul, Korea)|July 22, 2024
Whole Genome Sequence Analysis of Brucella spp. from Human, Livestock, and Wildlife in South AfricaKoketso Desiree Mazwi, Kgaugelo Edward Lekota, Barbara Akofo Glover, et al.Frontiers in Microbiology|March 27, 2026
Genomic insights and survival dynamics of Campylobacter from ruminants in UHT milk, raw milk and dairy productsFrancesca Marotta, Roberta Di Romualdo, Elisa Di Domenico, et al.Foods (Basel, Switzerland)|July 28, 2026
Persistent Intestinal Colonisation and Systemic Immune Activation Following Experimental Campylobacter jejuni Infection in Broiler ChickensChiara Di Pancrazio, Mirella Luciani, Maria Schirone, et al.Journal of Medical Microbiology|January 21, 2021
A large food-borne outbreak of campylobacteriosis in kindergartens and primary schools in Pescara, Italy, May-June 2018Simona Sorgentone, Luca Busani, Paolo Calistri, et al.Pageof 4