Search research articles
Contact Us
Filters
Showing results (11-20 of 46) with videos related to
Page
of 5
Sort By:
Italian Journal of Food Safety
|
May 28, 2015
Hygiene and Welfare Evaluation of Pigs Slaughtered in Agritourisms
Rina Mazzette, Francesca Piras, Vanessa Agus, et al.
Italian Journal of Food Safety
|
August 25, 2015
Identification of <i>Listeria</i> Spp. Strains Isolated from Meat Products and Meat Production Plants by Multiplex Polymerase Chain Reaction
Roberta Mazza, Francesca Piras, Daniela Ladu, et al.
Italian Journal of Food Safety
|
February 6, 2014
<i>Listeria Monocytogenes</i> Persistence in Ready-to-Eat Sausages and in Processing Plants
Anna Mureddu, Roberta Mazza, Federica Fois, et al.
Meat Science
|
April 29, 2014
Presence and molecular characterization of the major serovars of Listeria monocytogenes in ten Sardinian fermented sausage processing plants
Domenico Meloni, Simonetta Gianna Consolati, Roberta Mazza, et al.
Journal of Food Protection
|
November 13, 2013
Listeria monocytogenes in five Sardinian swine slaughterhouses: prevalence, serotype, and genotype characterization
Domenico Meloni, Francesca Piras, Anna Mureddu, et al.
Italian Journal of Food Safety
|
April 23, 2019
Occurrence and traceability of <i>Salmonella</i> spp. in five Sardinian fermented sausage facilities
Francesca Piras, Carlo Spanu, Anna Maria Mocci, et al.
The Journal of Steroid Biochemistry and Molecular Biology
|
March 8, 2022
Effect of oral cholecalciferol in a murine model of celiac disease: A dose ranging study
Silvia Trasciatti, Francesca Piras, Silvano Bonaretti, et al.
Inorganic Chemistry
|
March 28, 2020
Exploring the Specificity of Rationally Designed Peptides Reconstituted from the Cell-Free Extract of <i>Deinococcus radiodurans</i> toward Mn(II) and Cu(II)
Massimiliano Peana, Elzbieta Gumienna-Kontecka, Francesca Piras, et al.
Leukemia Research
|
December 6, 2001
Bone and bone-marrow interactions: haematological activity of osteoblastic growth peptide (OGP)-derived carboxy-terminal pentapeptide. Mobilizing properties on white blood cells and peripheral blood stem cells in mice
Rita Fazzi, Rossana Testi, Silvia Trasciatti, et al.
Italian Journal of Food Safety
|
December 10, 2014
<i>Salmonella</i> Prevalence and Microbiological Contamination of Pig Carcasses and Slaughterhouse Environment
Francesca Piras, Federica Fois, Roberta Mazza, et al.
Page
of 5
Search research articles
Search
Showing results (11-20 of 46) with videos related to
Sort By:
Page
of 5
Italian Journal of Food Safety
|
May 28, 2015
Hygiene and Welfare Evaluation of Pigs Slaughtered in Agritourisms
Rina Mazzette, Francesca Piras, Vanessa Agus, et al.
Italian Journal of Food Safety
|
August 25, 2015
Identification of <i>Listeria</i> Spp. Strains Isolated from Meat Products and Meat Production Plants by Multiplex Polymerase Chain Reaction
Roberta Mazza, Francesca Piras, Daniela Ladu, et al.
Italian Journal of Food Safety
|
February 6, 2014
<i>Listeria Monocytogenes</i> Persistence in Ready-to-Eat Sausages and in Processing Plants
Anna Mureddu, Roberta Mazza, Federica Fois, et al.
Meat Science
|
April 29, 2014
Presence and molecular characterization of the major serovars of Listeria monocytogenes in ten Sardinian fermented sausage processing plants
Domenico Meloni, Simonetta Gianna Consolati, Roberta Mazza, et al.
Journal of Food Protection
|
November 13, 2013
Listeria monocytogenes in five Sardinian swine slaughterhouses: prevalence, serotype, and genotype characterization
Domenico Meloni, Francesca Piras, Anna Mureddu, et al.
Italian Journal of Food Safety
|
April 23, 2019
Occurrence and traceability of <i>Salmonella</i> spp. in five Sardinian fermented sausage facilities
Francesca Piras, Carlo Spanu, Anna Maria Mocci, et al.
The Journal of Steroid Biochemistry and Molecular Biology
|
March 8, 2022
Effect of oral cholecalciferol in a murine model of celiac disease: A dose ranging study
Silvia Trasciatti, Francesca Piras, Silvano Bonaretti, et al.
Inorganic Chemistry
|
March 28, 2020
Exploring the Specificity of Rationally Designed Peptides Reconstituted from the Cell-Free Extract of <i>Deinococcus radiodurans</i> toward Mn(II) and Cu(II)
Massimiliano Peana, Elzbieta Gumienna-Kontecka, Francesca Piras, et al.
Leukemia Research
|
December 6, 2001
Bone and bone-marrow interactions: haematological activity of osteoblastic growth peptide (OGP)-derived carboxy-terminal pentapeptide. Mobilizing properties on white blood cells and peripheral blood stem cells in mice
Rita Fazzi, Rossana Testi, Silvia Trasciatti, et al.
Italian Journal of Food Safety
|
December 10, 2014
<i>Salmonella</i> Prevalence and Microbiological Contamination of Pig Carcasses and Slaughterhouse Environment
Francesca Piras, Federica Fois, Roberta Mazza, et al.
Page
of 5