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European Journal of Nutrition|July 31, 2020
Effect of coffee and cocoa-based confectionery containing coffee on markers of cardiometabolic health: results from the pocket-4-life projectDaniela Martini, Alice Rosi, Michele Tassotti, et al.Nutrients|August 10, 2021
Effect of Coffee and Cocoa-Based Confectionery Containing Coffee on Markers of DNA Damage and Lipid Peroxidation Products: Results from a Human Intervention StudyDaniela Martini, Raúl Domínguez-Perles, Alice Rosi, et al.Nutrients|November 27, 2024
Switching Mediterranean Consumers to Mediterranean Sustainable Healthy Dietary Patterns (SWITCHtoHEALTHY): Study Protocol of a Multicentric and Multi-Cultural Family-Based Nutritional Intervention StudyLorena Calderón-Pérez, Alícia Domingo, Josep M Del Bas, et al.The American Journal of Clinical Nutrition|January 8, 2008
Measuring the glycemic index of foods: interlaboratory studyThomas M S Wolever, Jennie C Brand-Miller, John Abernethy, et al.Pageof 10