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International Journal of Environmental Research and Public Health|June 2, 2021
Study Protocol of a Multicenter Randomized Controlled Trial to Tackle Obesity through a Mediterranean Diet vs. a Traditional Low-Fat Diet in Adolescents: The MED4Youth StudyNoemi Boqué, Lucía Tarro, Alice Rosi, et al.
The Journal of Nutrition|March 26, 2023
Pasta Structure Affects Mastication, Bolus Properties, and Postprandial Glucose and Insulin Metabolism in Healthy AdultsSaara Vanhatalo, Margherita Dall'Asta, Marta Cossu, et al.
Nutrients|November 27, 2024
Youth Healthy Eating Index (YHEI) and Diet Adequacy in Relation to Country-Specific National Dietary Recommendations in Children and Adolescents in Five Mediterranean Countries from the DELICIOUS ProjectFrancesca Giampieri, Alice Rosi, Francesca Scazzina, et al.
Acta Bio-Medica : Atenei Parmensis|January 9, 2015
A hand-made supplementary food for malnourished childrenMaurizio Vanelli, Raffaele Virdis, Sandro Contini, et al.
Nutrients|April 12, 2025
Diet, Eating Habits, and Lifestyle Factors Associated with Adequate Sleep Duration in Children and Adolescents Living in 5 Mediterranean Countries: The DELICIOUS ProjectJustyna Godos, Alice Rosi, Francesca Scazzina, et al.
International Journal of Food Sciences and Nutrition|November 30, 2025
Socio-economic status, food security and adherence to the Mediterranean diet in five Mediterranean countries: the DELICIOUS projectFrancesca Scazzina, Alice Rosi, Francesca Giampieri, et al.
Frontiers in Public Health|October 10, 2025
Children's and adolescents' lifestyle factors associated with physical activity in five Mediterranean countries: the DELICIOUS projectAlice Rosi, Francesca Scazzina, Maria Antonieta Touriz Bonifaz, et al.
Nutrients|January 11, 2025
Lifestyle Factors Associated with Children's and Adolescents' Adherence to the Mediterranean Diet Living in Mediterranean Countries: The DELICIOUS ProjectAlice Rosi, Francesca Scazzina, Francesca Giampieri, et al.
Food & Function|May 20, 2024
Chronic consumption of a bergamot-based beverage does not affect glucose, lipid and inflammatory biomarkers of cardiometabolic risk in healthy subjects: a randomised controlled intervention studyGiulia Maggiolo, Raffaella Aldigeri, Cecilia Savini, et al.
Frontiers in Nutrition|January 21, 2026
Parents' nutrition knowledge, perceived barriers and enablers, and healthy-eating attitudes associated with children's adherence to the Mediterranean diet: the DELICIOUS projectSabrina Castellano, Wen Rui Choo, Alice Rosi, et al.
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