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BMJ Open
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October 4, 2023
Risk prediction model of self-reported hypertension for telemedicine based on the sociodemographic, occupational and health-related characteristics of seafarers: a cross-sectional epidemiological study
Getu Gamo Sagaro, Ulrico Angeloni, Gopi Battineni, et al.
European Journal of Histochemistry : EJH
|
November 24, 2021
Ion channels alterations in the forebrain of high-fat diet fed rats
Proshanta Roy, Ilenia Martinelli, Michele Moruzzi, et al.
European Journal of Pharmaceutical Sciences : Official Journal of the European Federation for Pharmaceutical Sciences
|
March 30, 2018
Ex-vivo absorption study of lysine R-lipoate salt, a new pharmaceutical form of R-ALA
Francesco Amenta, Michela Buccioni, Diego Dal Ben, et al.
Journal of Neuroimmunology
|
May 31, 2015
Modified expression of peripheral blood lymphocyte muscarinic cholinergic receptors in asthmatic children
Emanuela Cherubini, Luca Tabbì, Davide Scozzi, et al.
Nutrients
|
March 4, 2020
Brain alterations in high fat diet induced obesity: effects of tart cherry seeds and juice
Maria Vittoria Micioni Di Bonaventura, Ilenia Martinelli, Michele Moruzzi, et al.
Molecules (Basel, Switzerland)
|
April 3, 2021
Tart Cherry Juice and Seeds Affect Pro-Inflammatory Markers in Visceral Adipose Tissue of High-Fat Diet Obese Rats
Michele Moruzzi, Nora Klöting, Matthias Blüher, et al.
Nutrients
|
June 19, 2024
Correction: Micioni Di Bonaventura et al. Brain Alterations in High Fat Diet Induced Obesity: Effects of Tart Cherry Seeds and Juice. <i>Nutrients</i> 2020, <i>12</i>, 623
Maria Vittoria Micioni Di Bonaventura, Ilenia Martinelli, Michele Moruzzi, et al.
Ageing Research Reviews
|
April 27, 2020
Pleiotropic effects of polyphenols on glucose and lipid metabolism: Focus on clinical trials
Giulia Matacchione, Felicia Gurău, Simone Baldoni, et al.
Antioxidants (Basel, Switzerland)
|
April 27, 2024
Dysfunction of the Brown Adipose Organ in HFD-Obese Rats and Effect of Tart Cherry Supplementation
Vincenzo Bellitto, Maria Gabriella Gabrielli, Ilenia Martinelli, et al.
Journal of Functional Biomaterials
|
September 26, 2021
A Two-Year Comparative Evaluation of Clinical Performance of a Nanohybrid Composite Resin to a Flowable Composite Resin
Carelle Badr, Gianrico Spagnuolo, Francesco Amenta, et al.
Page
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Search research articles
Search
Showing results (201-210 of 214) with videos related to
Sort By:
Page
of 22
BMJ Open
|
October 4, 2023
Risk prediction model of self-reported hypertension for telemedicine based on the sociodemographic, occupational and health-related characteristics of seafarers: a cross-sectional epidemiological study
Getu Gamo Sagaro, Ulrico Angeloni, Gopi Battineni, et al.
European Journal of Histochemistry : EJH
|
November 24, 2021
Ion channels alterations in the forebrain of high-fat diet fed rats
Proshanta Roy, Ilenia Martinelli, Michele Moruzzi, et al.
European Journal of Pharmaceutical Sciences : Official Journal of the European Federation for Pharmaceutical Sciences
|
March 30, 2018
Ex-vivo absorption study of lysine R-lipoate salt, a new pharmaceutical form of R-ALA
Francesco Amenta, Michela Buccioni, Diego Dal Ben, et al.
Journal of Neuroimmunology
|
May 31, 2015
Modified expression of peripheral blood lymphocyte muscarinic cholinergic receptors in asthmatic children
Emanuela Cherubini, Luca Tabbì, Davide Scozzi, et al.
Nutrients
|
March 4, 2020
Brain alterations in high fat diet induced obesity: effects of tart cherry seeds and juice
Maria Vittoria Micioni Di Bonaventura, Ilenia Martinelli, Michele Moruzzi, et al.
Molecules (Basel, Switzerland)
|
April 3, 2021
Tart Cherry Juice and Seeds Affect Pro-Inflammatory Markers in Visceral Adipose Tissue of High-Fat Diet Obese Rats
Michele Moruzzi, Nora Klöting, Matthias Blüher, et al.
Nutrients
|
June 19, 2024
Correction: Micioni Di Bonaventura et al. Brain Alterations in High Fat Diet Induced Obesity: Effects of Tart Cherry Seeds and Juice. <i>Nutrients</i> 2020, <i>12</i>, 623
Maria Vittoria Micioni Di Bonaventura, Ilenia Martinelli, Michele Moruzzi, et al.
Ageing Research Reviews
|
April 27, 2020
Pleiotropic effects of polyphenols on glucose and lipid metabolism: Focus on clinical trials
Giulia Matacchione, Felicia Gurău, Simone Baldoni, et al.
Antioxidants (Basel, Switzerland)
|
April 27, 2024
Dysfunction of the Brown Adipose Organ in HFD-Obese Rats and Effect of Tart Cherry Supplementation
Vincenzo Bellitto, Maria Gabriella Gabrielli, Ilenia Martinelli, et al.
Journal of Functional Biomaterials
|
September 26, 2021
A Two-Year Comparative Evaluation of Clinical Performance of a Nanohybrid Composite Resin to a Flowable Composite Resin
Carelle Badr, Gianrico Spagnuolo, Francesco Amenta, et al.
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of 22