Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Francesco Cacciola

Showing results (71-80 of 192) with videos related to

Pageof 20
Sort By:
Natural Product Research|March 5, 2026
Molecular docking, simulation and ADMET studies of phenolic compounds from olive oil against main protease and RNA-dependent RNA polymerase of SARS-CoV-2Aziz Bouymajane, Soumia Moujane, Fouzia Rhazi Filali, et al.
Journal of Chromatography. A|August 5, 2017
Determination of amines and phenolic acids in wine with benzoyl chloride derivatization and liquid chromatography-mass spectrometryPaige A Malec, Marianna Oteri, Veronica Inferrera, et al.
Analytical and Bioanalytical Chemistry|May 13, 2015
Determination of the triacylglycerol fraction in fish oil by comprehensive liquid chromatography techniques with the support of gas chromatography and mass spectrometry dataMarco Beccaria, Rosaria Costa, Giuseppe Sullini, et al.
Electrophoresis|August 12, 2020
Polyphenolic compounds with biological activity in guabiroba fruits (Campomanesia xanthocarpa Berg.) by comprehensive two-dimensional liquid chromatographyStefany Grutzmann Arcari, Katia Arena, Jeferson Kolling, et al.
Analytical and Bioanalytical Chemistry|November 24, 2017
Novel comprehensive multidimensional liquid chromatography approach for elucidation of the microbosphere of shikimate-producing Escherichia coli SP1.1/pKD15.071 strainFrancesco Cacciola, Domenica Mangraviti, Francesca Rigano, et al.
Journal of Chromatography. A|January 4, 2026
Scouting of different separation strategies for phenolic compounds in comprehensive two-dimensional liquid chromatographyRoberto Laganà Vinci, Carmelo Coppolino, Katia Arena, et al.
Chemistry & Biodiversity|February 9, 2026
Phenolic Profile and Biological Evaluation of Salvia ceratophylloides Ard.: A Novel Source of Rosmarinic AcidDouaa Bekkai, Natalizia Miceli, Maria Fernanda Taviano, et al.
Natural Product Research|February 5, 2025
<i>Chlorella vulgaris</i> as a producer of lipids for antibacterial, antibiofilm and antifungal propertiesSanaa Ouzakar, Nadia Skali Senhaji, Francesca Rigano, et al.
Neurology India|January 1, 2005
Chronic subdural hematoma: results of a homogeneous series of 159 patients operated on by residentsPansini Gastone, Cioffi Fabrizia, Mouchaty Homere, et al.
Molecules (Basel, Switzerland)|February 25, 2022
Leucine-Rich, Potent Anti-Bacterial Protein against <i>Vibrio cholerae, Staphylococcus aureus</i> from <i>Solanum trilobatum</i> LeavesManohar Radhakrishnan, Malathy Palayam, Ammar B Altemimi, et al.
Pageof 20

Showing results (71-80 of 192) with videos related to

Sort By:
Pageof 20
Natural Product Research|March 5, 2026
Molecular docking, simulation and ADMET studies of phenolic compounds from olive oil against main protease and RNA-dependent RNA polymerase of SARS-CoV-2Aziz Bouymajane, Soumia Moujane, Fouzia Rhazi Filali, et al.
Journal of Chromatography. A|August 5, 2017
Determination of amines and phenolic acids in wine with benzoyl chloride derivatization and liquid chromatography-mass spectrometryPaige A Malec, Marianna Oteri, Veronica Inferrera, et al.
Analytical and Bioanalytical Chemistry|May 13, 2015
Determination of the triacylglycerol fraction in fish oil by comprehensive liquid chromatography techniques with the support of gas chromatography and mass spectrometry dataMarco Beccaria, Rosaria Costa, Giuseppe Sullini, et al.
Electrophoresis|August 12, 2020
Polyphenolic compounds with biological activity in guabiroba fruits (Campomanesia xanthocarpa Berg.) by comprehensive two-dimensional liquid chromatographyStefany Grutzmann Arcari, Katia Arena, Jeferson Kolling, et al.
Analytical and Bioanalytical Chemistry|November 24, 2017
Novel comprehensive multidimensional liquid chromatography approach for elucidation of the microbosphere of shikimate-producing Escherichia coli SP1.1/pKD15.071 strainFrancesco Cacciola, Domenica Mangraviti, Francesca Rigano, et al.
Journal of Chromatography. A|January 4, 2026
Scouting of different separation strategies for phenolic compounds in comprehensive two-dimensional liquid chromatographyRoberto Laganà Vinci, Carmelo Coppolino, Katia Arena, et al.
Chemistry & Biodiversity|February 9, 2026
Phenolic Profile and Biological Evaluation of Salvia ceratophylloides Ard.: A Novel Source of Rosmarinic AcidDouaa Bekkai, Natalizia Miceli, Maria Fernanda Taviano, et al.
Natural Product Research|February 5, 2025
<i>Chlorella vulgaris</i> as a producer of lipids for antibacterial, antibiofilm and antifungal propertiesSanaa Ouzakar, Nadia Skali Senhaji, Francesca Rigano, et al.
Neurology India|January 1, 2005
Chronic subdural hematoma: results of a homogeneous series of 159 patients operated on by residentsPansini Gastone, Cioffi Fabrizia, Mouchaty Homere, et al.
Molecules (Basel, Switzerland)|February 25, 2022
Leucine-Rich, Potent Anti-Bacterial Protein against <i>Vibrio cholerae, Staphylococcus aureus</i> from <i>Solanum trilobatum</i> LeavesManohar Radhakrishnan, Malathy Palayam, Ammar B Altemimi, et al.
Pageof 20