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EFSA Journal. European Food Safety Authority|July 26, 2021
Safety of Cetylated Fatty Acids as a Novel Food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Jacqueline Castenmiller, et al.
EFSA Journal. European Food Safety Authority|July 14, 2021
Safety of calcium fructoborate as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Jacqueline Castenmiller, et al.
EFSA Journal. European Food Safety Authority|January 29, 2021
Safety of oil from Schizochytrium limacinum (strain FCC-3204) for use in infant and follow-on formula as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Jacqueline Castenmiller, et al.
EFSA Journal. European Food Safety Authority|January 26, 2022
Safety of hydrothermally treated kernels from edible Jatropha curcas L. (Chuta) as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority|March 29, 2021
Safety and efficacy of a feed additive consisting of zinc chelate of ethylenediamine for all animal species (Zinpro Animal Nutrition (Europe), Inc.), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|August 11, 2021
Guidance on risk assessment of nanomaterials to be applied in the food and feed chain: human and animal health, Simon More, Vasileios Bampidis, et al.
EFSA Journal. European Food Safety Authority|November 7, 2024
Guidance for establishing and applying tolerable upper intake levels for vitamins and essential minerals, Dominique Turck, Torsten Bohn, et al.
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