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EFSA Journal. European Food Safety Authority|June 19, 2026
Safety of zinc l-carnosine as a novel food pursuant to Regulation (EU) 2015/2283 and bioavailability of zinc from this source in the context of Directive 2002/46/EC, Dominique Turck, Torsten Bohn, et al.EFSA Journal. European Food Safety Authority|May 29, 2026
Safety of cannabidiol isolate from Cannabis sativa L. as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Torsten Bohn, et al.EFSA Journal. European Food Safety Authority|September 5, 2020
Safety of hot water extract of fruits and peduncles of Hovenia dulcis as a novel food pursuant to Regulation 1(EU) 2015/2283, Dominique Turck, Jacqueline Castenmiller, et al.EFSA Journal. European Food Safety Authority|July 7, 2020
Safety and efficacy of l-lysine monohydrochloride and concentrated liquid l-lysine (base) produced by fermentation using Corynebacterium glutamicum strain KCCM 10227 for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.EFSA Journal. European Food Safety Authority|July 7, 2020
Safety and efficacy of l-histidine monohydrochloride monohydrate produced using Corynebacterium glutamicum KCCM 80179 for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.EFSA Journal. European Food Safety Authority|July 11, 2025
Safety of magnesium orotate dihydrate as a novel food pursuant to Regulation (EU) 2015/2283 and bioavailability of magnesium from this source in the context of Directive 2002/46/EC, Dominique Turck, Torsten Bohn, et al.EFSA Journal. European Food Safety Authority|July 26, 2023
Safety of apple fruit cell culture biomass as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Jacqueline Castenmiller, et al.EFSA Journal. European Food Safety Authority|December 11, 2023
Scientific opinion on the tolerable upper intake level for manganese, Dominique Turck, Torsten Bohn, et al.EFSA Journal. European Food Safety Authority|September 3, 2020
Safety and efficacy of l-tryptophan produced by fermentation with Escherichia coli KCCM 10534 for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.EFSA Journal. European Food Safety Authority|September 3, 2020
Safety of the extension of use of plant sterol esters as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Jacqueline Castenmiller, et al.Pageof 21