Showing results (1-10 of 10) with videos related to

Sort By:
Pageof 1
Respiratory Medicine|January 4, 2026
Clinical Stability under FF/UMEC/VI Triple Inhaled Therapy: A 12-Month Real Life Retrospective Observational StudyMauro Maniscalco, Claudio Candia, Francesco Pennisi, et al.
Foods (Basel, Switzerland)|December 30, 2025
Microscopy and Image Analysis-Based Identification of High- and Low-Pressure Mechanically Separated Pork MeatMarzia Pezzolato, Elena Biasibetti, Francesco Pennisi, et al.
Journal of Clinical Medicine|June 12, 2026
Disease Mechanisms and Therapeutic Advances in Idiopathic and Progressive Pulmonary Fibrosis: From Approved Drugs to Emerging StrategiesClaudio Tirelli, Giuseppe Muscato, Chiara Alaimo, et al.
Internal and Emergency Medicine|November 2, 2024
Assessment and repeatability of aerobic capacity using the Chester Step Test among current, former, and never smokersGrazia Caci, Lucia Spicuzza, Rosalia Emma, et al.
Foods (Basel, Switzerland)|April 3, 2021
Differentiation between Fresh and Thawed Cephalopods Using NIR Spectroscopy and Multivariate Data AnalysisFrancesco Pennisi, Alessandro Giraudo, Nicola Cavallini, et al.
Scientific Reports|May 30, 2025
Improved aerobic capacity in a randomized controlled trial of noncombustible nicotine and tobacco productsLucia Spicuzza, Francesco Pennisi, Grazia Caci, et al.
Foods (Basel, Switzerland)|April 14, 2026
High-Pressure Processing for Anisakis Larvae Inactivation: Fish Quality Changes and Near-Infrared Spectroscopy to Verify Its ApplicationMarzia Pezzolato, Alberto Brugiapaglia, Riccardo Provera, et al.
Foods (Basel, Switzerland)|June 10, 2022
Chemometric Differentiation of Sole and Plaice Fish Fillets Using Three Near-Infrared InstrumentsNicola Cavallini, Francesco Pennisi, Alessandro Giraudo, et al.
Foods (Basel, Switzerland)|February 11, 2023
Identification of Illicit Conservation Treatments in Fresh Fish by Micro-Raman Spectroscopy and Chemometric MethodsElisa Robotti, Masho Hilawie Belay, Elisa Calà, et al.
Pageof 1