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Francis B Stephens

Showing results (61-70 of 89) with videos related to

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Biorxiv : the Preprint Server for Biology|October 24, 2023
The impact of short-term forearm immobilization and acipimox administration on muscle amino acid metabolism and insulin sensitivity in healthy, young volunteersMarlou L Dirks, Tom S O Jameson, Rob C Andrews, et al.
American Journal of Physiology. Endocrinology and Metabolism|January 17, 2024
The impact of forearm immobilization and acipimox administration on muscle amino acid metabolism and insulin sensitivity in healthy, young volunteersMarlou L Dirks, Tom S O Jameson, Rob C Andrews, et al.
The British Journal of Nutrition|September 29, 2022
Mycoprotein ingestion within or without its wholefood matrix results in equivalent stimulation of myofibrillar protein synthesis rates in resting and exercised muscle of young menSam West, Alistair J Monteyne, Gráinne Whelehan, et al.
Experimental Physiology|April 16, 2018
A single day of bed rest, irrespective of energy balance, does not affect skeletal muscle gene expression or insulin sensitivityMarlou L Dirks, Francis B Stephens, Sarah R Jackman, et al.
The American Journal of Clinical Nutrition|February 5, 2026
Ingestion of diverse protein-rich whole-foods result in similar post-exercise whole-body and myofibrillar protein synthesis rates compared with a more isolated protein source in young adultsFreyja A D Haigh, Alistair J Monteyne, Doaa R Abdelrahman, et al.
American Journal of Physiology. Endocrinology and Metabolism|August 2, 2023
Ingestion of mycoprotein, pea protein, and their blend support comparable postexercise myofibrillar protein synthesis rates in resistance-trained individualsSam West, Alistair J Monteyne, Gráinne Whelehan, et al.
The Journal of Nutrition|May 26, 2024
High-Moisture Extrusion of a Dietary Protein Blend Impairs In Vitro Digestion and Delays In Vivo Postprandial Plasma Amino Acid Availability in HumansSam West, Alistair J Monteyne, Gráinne Whelehan, et al.
The Journal of Nutrition|September 5, 2020
Branched-Chain Amino Acid Fortification Does Not Restore Muscle Protein Synthesis Rates following Ingestion of Lower- Compared with Higher-Dose MycoproteinAlistair J Monteyne, Mariana O C Coelho, Craig Porter, et al.
American Journal of Physiology. Endocrinology and Metabolism|January 17, 2022
Daily protein-polyphenol ingestion increases daily myofibrillar protein synthesis rates and promotes early muscle functional gains during resistance trainingGeorge F Pavis, Tom S O Jameson, Jamie R Blackwell, et al.
Sports Medicine - Open|April 2, 2020
A Randomised, Placebo-Controlled, Crossover Study Investigating the Optimal Timing of a Caffeine-Containing Supplement for Exercise PerformanceAndrew D Davenport, Tom S O Jameson, Sean P Kilroe, et al.
Pageof 9

Showing results (61-70 of 89) with videos related to

Sort By:
Pageof 9
Biorxiv : the Preprint Server for Biology|October 24, 2023
The impact of short-term forearm immobilization and acipimox administration on muscle amino acid metabolism and insulin sensitivity in healthy, young volunteersMarlou L Dirks, Tom S O Jameson, Rob C Andrews, et al.
American Journal of Physiology. Endocrinology and Metabolism|January 17, 2024
The impact of forearm immobilization and acipimox administration on muscle amino acid metabolism and insulin sensitivity in healthy, young volunteersMarlou L Dirks, Tom S O Jameson, Rob C Andrews, et al.
The British Journal of Nutrition|September 29, 2022
Mycoprotein ingestion within or without its wholefood matrix results in equivalent stimulation of myofibrillar protein synthesis rates in resting and exercised muscle of young menSam West, Alistair J Monteyne, Gráinne Whelehan, et al.
Experimental Physiology|April 16, 2018
A single day of bed rest, irrespective of energy balance, does not affect skeletal muscle gene expression or insulin sensitivityMarlou L Dirks, Francis B Stephens, Sarah R Jackman, et al.
The American Journal of Clinical Nutrition|February 5, 2026
Ingestion of diverse protein-rich whole-foods result in similar post-exercise whole-body and myofibrillar protein synthesis rates compared with a more isolated protein source in young adultsFreyja A D Haigh, Alistair J Monteyne, Doaa R Abdelrahman, et al.
American Journal of Physiology. Endocrinology and Metabolism|August 2, 2023
Ingestion of mycoprotein, pea protein, and their blend support comparable postexercise myofibrillar protein synthesis rates in resistance-trained individualsSam West, Alistair J Monteyne, Gráinne Whelehan, et al.
The Journal of Nutrition|May 26, 2024
High-Moisture Extrusion of a Dietary Protein Blend Impairs In Vitro Digestion and Delays In Vivo Postprandial Plasma Amino Acid Availability in HumansSam West, Alistair J Monteyne, Gráinne Whelehan, et al.
The Journal of Nutrition|September 5, 2020
Branched-Chain Amino Acid Fortification Does Not Restore Muscle Protein Synthesis Rates following Ingestion of Lower- Compared with Higher-Dose MycoproteinAlistair J Monteyne, Mariana O C Coelho, Craig Porter, et al.
American Journal of Physiology. Endocrinology and Metabolism|January 17, 2022
Daily protein-polyphenol ingestion increases daily myofibrillar protein synthesis rates and promotes early muscle functional gains during resistance trainingGeorge F Pavis, Tom S O Jameson, Jamie R Blackwell, et al.
Sports Medicine - Open|April 2, 2020
A Randomised, Placebo-Controlled, Crossover Study Investigating the Optimal Timing of a Caffeine-Containing Supplement for Exercise PerformanceAndrew D Davenport, Tom S O Jameson, Sean P Kilroe, et al.
Pageof 9