Showing results (2001-2010 of 115,482) with videos related to
Sort By:
Pageof 11,549
Journal of the Science of Food and Agriculture|June 5, 2015
Hyperimmunised bovine milk and whey: influence of pH and enzymatic treatments on the antigen-binding capacity of immunoglobulin GJulia Dugnol, Francisco A RieraInternational Microbiology : the Official Journal of the Spanish Society for Microbiology|August 8, 2021
Microbial warfare in the wild-the impact of protists on the evolution and virulence of bacterial pathogensFrancisco Amaro, Ana Martín-GonzálezCurrent Opinion in Immunology|July 13, 2004
Recent insights into HIV-1 VifFrancisco Navarro, Nathaniel R LandauFundamental & Clinical Pharmacology|April 7, 2004
Differential sensitivities of pyrogenic chemokine fevers to CC chemokine receptor 5 antibodiesEva Tavares, Francisco J MiñanoApplied Bioinformatics|May 8, 2004
Protein function from sequence and structure dataFrancisco S Domingues, Thomas LengauerChemical Society Reviews|March 22, 2005
Electron and energy transfer modulation with photochromic switchesFrancisco M Raymo, Massimiliano TomasuloApplied Spectroscopy|July 30, 2004
Thermodynamics of complexation of dimethyl esters of tere-, iso-, and phthalic acids with alpha- and beta-cyclodextrinsAntonio Di Marino, Francisco MendicutiThe American Journal of Chinese Medicine|January 7, 2005
About the neurobiological foundations of the De-Qi--stimulus-response relationFrancisco Abad-Alegría, Carlos PomarónChemical Research in Toxicology|February 22, 2005
2-Alkylpyrrole formation from 4,5-epoxy-2-alkenalsRosario Zamora, Francisco J HidalgoJournal of Agricultural and Food Chemistry|December 28, 2021
Carbonyl Chemistry and the Formation of Heterocyclic Aromatic Amines with the Structure of AminoimidazoazaareneFrancisco J Hidalgo, Rosario ZamoraPageof 11,549