Showing results (11-20 of 23) with videos related to

Sort By:
Pageof 3
Medicina (Kaunas, Lithuania)|November 27, 2024
Pre-Pregnancy Provegetarian Food Pattern and the Risk of Developing Gestational Diabetes Mellitus: The Seguimiento Universidad de Navarra (SUN) Cohort StudyVanessa Bullón-Vela, Ainara Martínez-Tabar, Maddi Etxezarreta-Uranga, et al.
Medicina Clinica|April 28, 2009
Metabolic risk factors in a cohort of young adults and their association with a body-mass index between 22 and 25 kg/m2Estefanía Toledo, Juan José Beunza, Jorge M Núñez-Córdoba, et al.
Journal of Clinical Medicine|July 2, 2021
Physical Activity Intensity and Type 2 Diabetes: Isotemporal Substitution Models in the "Seguimiento Universidad de Navarra" (SUN) CohortMaría Llavero-Valero, Javier Escalada-San Martín, Miguel A Martínez-González, et al.
Endocrine|February 19, 2024
Interobserver variability in thyroid ultrasoundJoaquín de Carlos, Javier Garcia, Francisco Javier Basterra, et al.
The British Journal of Nutrition|May 20, 2022
Association between pre-conceptional carbohydrate quality index and the incidence of gestational diabetes: the SUN cohort studyElena Fernández-González, Miguel Á Martínez-González, Maira Bes-Rastrollo, et al.
Clinical Nutrition (Edinburgh, Scotland)|May 2, 2021
Ultra-processed foods and type-2 diabetes risk in the SUN project: A prospective cohort studyMaría Llavero-Valero, Javier Escalada-San Martín, Miguel A Martínez-González, et al.
Biomedicines|October 29, 2025
Branched-Chain Amino Acid Intake and Risk of Incident Type 2 Diabetes: Results from the SUN CohortVíctor de la O, Telmo Bretos-Azcona, Francisco Javier Basterra-Gortari, et al.
Antioxidants (Basel, Switzerland)|August 26, 2022
One-Year Changes in Urinary Microbial Phenolic Metabolites and the Risk of Type 2 Diabetes-A Case-Control StudyMaría Marhuenda-Muñoz, Inés Domínguez-López, Emily P Laveriano-Santos, et al.
Nutrients|December 23, 2020
Mediterranean Diet Decreases the Initiation of Use of Vitamin K Epoxide Reductase Inhibitors and Their Associated Cardiovascular Risk: A Randomized Controlled TrialSara Castro-Barquero, Margarita Ribó-Coll, Camille Lassale, et al.
The British Journal of Nutrition|June 7, 2016
Association between dietary fibre intake and fruit, vegetable or whole-grain consumption and the risk of CVD: results from the PREvención con DIeta MEDiterránea (PREDIMED) trialPilar Buil-Cosiales, Estefania Toledo, Jordi Salas-Salvadó, et al.
Pageof 3