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Francisco Orgaz

Showing results (1-10 of 9) with videos related to

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Journal of Experimental Botany|June 1, 2011
Reflections on food security under water scarcityElías Fereres, Francisco Orgaz, Victoria Gonzalez-Dugo
Plant Foods for Human Nutrition (Dordrecht, Netherlands)|June 14, 2011
Changes in phenolic compounds in garlic (Allium sativum L.) owing to the cultivar and location of growthVictor Manuel Beato, Francisco Orgaz, Francisco Mansilla, et al.
Functional Plant Biology : FPB|July 22, 2020
A model of daily mean canopy conductance for calculating transpiration of olive canopiesFrancisco Orgaz, Francisco J Villalobos, Luca Testi, et al.
Journal of Agricultural and Food Chemistry|January 21, 2011
Effect of genetic characteristics and environmental factors on organosulfur compounds in garlic ( Allium sativum L.) grown in Andalusia, SpainAlfredo Montaño, Victor Manuel Beato, Francisco Mansilla, et al.
Functional Plant Biology : FPB|June 3, 2020
Balancing crop yield and water productivity tradeoffs in herbaceous and woody cropsElías Fereres, Francisco Orgaz, Victoria Gonzalez-Dugo, et al.
Tree Physiology|October 18, 2017
Stomatal oscillations in olive trees: analysis and methodological implicationsAlvaro López-Bernal, Omar García-Tejera, Luca Testi, et al.
Tree Physiology|January 16, 2016
Effect of soil temperature on root resistance: implications for different trees under Mediterranean conditionsOmar García-Tejera, Álvaro López-Bernal, Francisco J Villalobos, et al.
Plants (Basel, Switzerland)|September 19, 2020
Water Stress Enhances the Progression of Branch Dieback and Almond Decline under Field ConditionsCarlos Agustí-Brisach, David Moldero, María Del Carmen Raya, et al.
Frontiers in Plant Science|June 6, 2018
OliveCan: A Process-Based Model of Development, Growth and Yield of Olive OrchardsÁlvaro López-Bernal, Alejandro Morales, Omar García-Tejera, et al.
Pageof 1

Showing results (1-10 of 9) with videos related to

Sort By:
Pageof 1
Journal of Experimental Botany|June 1, 2011
Reflections on food security under water scarcityElías Fereres, Francisco Orgaz, Victoria Gonzalez-Dugo
Plant Foods for Human Nutrition (Dordrecht, Netherlands)|June 14, 2011
Changes in phenolic compounds in garlic (Allium sativum L.) owing to the cultivar and location of growthVictor Manuel Beato, Francisco Orgaz, Francisco Mansilla, et al.
Functional Plant Biology : FPB|July 22, 2020
A model of daily mean canopy conductance for calculating transpiration of olive canopiesFrancisco Orgaz, Francisco J Villalobos, Luca Testi, et al.
Journal of Agricultural and Food Chemistry|January 21, 2011
Effect of genetic characteristics and environmental factors on organosulfur compounds in garlic ( Allium sativum L.) grown in Andalusia, SpainAlfredo Montaño, Victor Manuel Beato, Francisco Mansilla, et al.
Functional Plant Biology : FPB|June 3, 2020
Balancing crop yield and water productivity tradeoffs in herbaceous and woody cropsElías Fereres, Francisco Orgaz, Victoria Gonzalez-Dugo, et al.
Tree Physiology|October 18, 2017
Stomatal oscillations in olive trees: analysis and methodological implicationsAlvaro López-Bernal, Omar García-Tejera, Luca Testi, et al.
Tree Physiology|January 16, 2016
Effect of soil temperature on root resistance: implications for different trees under Mediterranean conditionsOmar García-Tejera, Álvaro López-Bernal, Francisco J Villalobos, et al.
Plants (Basel, Switzerland)|September 19, 2020
Water Stress Enhances the Progression of Branch Dieback and Almond Decline under Field ConditionsCarlos Agustí-Brisach, David Moldero, María Del Carmen Raya, et al.
Frontiers in Plant Science|June 6, 2018
OliveCan: A Process-Based Model of Development, Growth and Yield of Olive OrchardsÁlvaro López-Bernal, Alejandro Morales, Omar García-Tejera, et al.
Pageof 1