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Journal of Separation Science
|
October 9, 2009
Study on the migration of bisphenol-A from baby bottles by stir bar sorptive extraction-thermal desorption-capillary GC-MS
Nathalie De Coensel, Frank David, Pat Sandra
Journal of Chromatography. A
|
October 14, 2011
In-vial pyrolysis (PyroVial) with pre- and post-sample treatment combined with different chromatographic techniques
Bart Tienpont, Frank David, Alberto Pereira, et al.
Journal of Chromatography. A
|
June 13, 2016
Solvent-assisted stir bar sorptive extraction by using swollen polydimethylsiloxane for enhanced recovery of polar solutes in aqueous samples: Application to aroma compounds in beer and pesticides in wine
Nobuo Ochiai, Kikuo Sasamoto, Frank David, et al.
Journal of Separation Science
|
April 12, 2006
Fast capillary GC using a low thermal mass column oven for the determination of residual solvents in pharmaceuticals
Frank David, Roman Szücs, Jay Makwana, et al.
Patient Safety in Surgery
|
January 17, 2025
Medical negligence compensation claims in knee meniscal surgery in Norway: a cross-sectional study
Frank-David Øhrn, Asbjørn Årøen, Tommy Frøseth Aae
Journal of Agricultural and Food Chemistry
|
June 26, 2018
Recent Developments of Stir Bar Sorptive Extraction for Food Applications: Extension to Polar Solutes
Nobuo Ochiai, Kikuo Sasamoto, Frank David, et al.
Journal of Chromatography. A
|
May 8, 2021
Untargeted flavor profiling of lager beers by stir bar sorptive extraction -capillary gas chromatography - time-of-flight mass spectrometry: High analytical performance with a green touch
Tatiana Cucu, Frank David, Christophe Devos, et al.
Journal of Chromatography. A
|
February 21, 2012
Full evaporation dynamic headspace in combination with selectable one-dimensional/two-dimensional gas chromatography-mass spectrometry for the determination of suspected fragrance allergens in cosmetic products
Christophe Devos, Nobuo Ochiai, Kikuo Sasamoto, et al.
Archives of Toxicology
|
March 17, 2004
Kinetics of orally administered di(2-ethylhexyl) phthalate and its metabolite, mono(2-ethylhexyl) phthalate, in male pigs
Karl Ljungvall, Bart Tienpont, Frank David, et al.
Journal of Separation Science
|
August 23, 2006
Determination of suspected allergens in non-volatile matrices using PTV injection with automated liner exchange and GC-MS
Frank David, Christophe Devos, Daniel Joulain, et al.
Page
of 9
Search research articles
Search
Showing results (11-20 of 84) with videos related to
Sort By:
Page
of 9
Journal of Separation Science
|
October 9, 2009
Study on the migration of bisphenol-A from baby bottles by stir bar sorptive extraction-thermal desorption-capillary GC-MS
Nathalie De Coensel, Frank David, Pat Sandra
Journal of Chromatography. A
|
October 14, 2011
In-vial pyrolysis (PyroVial) with pre- and post-sample treatment combined with different chromatographic techniques
Bart Tienpont, Frank David, Alberto Pereira, et al.
Journal of Chromatography. A
|
June 13, 2016
Solvent-assisted stir bar sorptive extraction by using swollen polydimethylsiloxane for enhanced recovery of polar solutes in aqueous samples: Application to aroma compounds in beer and pesticides in wine
Nobuo Ochiai, Kikuo Sasamoto, Frank David, et al.
Journal of Separation Science
|
April 12, 2006
Fast capillary GC using a low thermal mass column oven for the determination of residual solvents in pharmaceuticals
Frank David, Roman Szücs, Jay Makwana, et al.
Patient Safety in Surgery
|
January 17, 2025
Medical negligence compensation claims in knee meniscal surgery in Norway: a cross-sectional study
Frank-David Øhrn, Asbjørn Årøen, Tommy Frøseth Aae
Journal of Agricultural and Food Chemistry
|
June 26, 2018
Recent Developments of Stir Bar Sorptive Extraction for Food Applications: Extension to Polar Solutes
Nobuo Ochiai, Kikuo Sasamoto, Frank David, et al.
Journal of Chromatography. A
|
May 8, 2021
Untargeted flavor profiling of lager beers by stir bar sorptive extraction -capillary gas chromatography - time-of-flight mass spectrometry: High analytical performance with a green touch
Tatiana Cucu, Frank David, Christophe Devos, et al.
Journal of Chromatography. A
|
February 21, 2012
Full evaporation dynamic headspace in combination with selectable one-dimensional/two-dimensional gas chromatography-mass spectrometry for the determination of suspected fragrance allergens in cosmetic products
Christophe Devos, Nobuo Ochiai, Kikuo Sasamoto, et al.
Archives of Toxicology
|
March 17, 2004
Kinetics of orally administered di(2-ethylhexyl) phthalate and its metabolite, mono(2-ethylhexyl) phthalate, in male pigs
Karl Ljungvall, Bart Tienpont, Frank David, et al.
Journal of Separation Science
|
August 23, 2006
Determination of suspected allergens in non-volatile matrices using PTV injection with automated liner exchange and GC-MS
Frank David, Christophe Devos, Daniel Joulain, et al.
Page
of 9