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Nutrients|November 14, 2023
Gastrointestinal Tolerance of an Infant Formula Manufactured from Extensively Hydrolysed Protein in Healthy Term InfantsLindsey Otten, Elisabeth Schelker, Hanna Petersen, et al.
Clinical Nutrition (Edinburgh, Scotland)|August 24, 2010
Fortification of breast milk in VLBW infants: metabolic acidosis is linked to the composition of fortifiers and alters weight gain and bone mineralizationNiels Rochow, Frank Jochum, Anke Redlich, et al.
Pediatric Gastroenterology, Hepatology & Nutrition|April 1, 2022
Burden of Early Life Obesity and Its Relationship with Protein Intake in Infancy: The Middle East Expert ConsensusFrank Jochum, Mohamed Abdellatif, Ashraf Adel, et al.
Molecular and Cellular Pediatrics|May 8, 2019
Vitamin D supplementation after the second year of life: joint position of the Committee on Nutrition, German Society for Pediatric and Adolescent Medicine (DGKJ e.V.), and the German Society for Pediatric Endocrinology and Diabetology (DGKED e.V.)Thomas Reinehr, Dirk Schnabel, Martin Wabitsch, et al.
Molecular and Cellular Pediatrics|August 19, 2023
Real-world evidence study on tolerance and growth in infants fed an infant formula with two human milk oligosaccharides vs mixed fed and exclusively breastfed infantsFrank Jochum, Martina Meyer-Krott, Tina Hübler, et al.
Pediatric Research|September 3, 2021
Research priorities in pediatric parenteral nutrition: a consensus and perspective from ESPGHAN/ESPEN/ESPR/CSPENMark J Johnson, Alexandre Lapillonne, Jiri Bronsky, et al.
Frontiers in Nutrition|September 29, 2025
Correction: Partially hydrolyzed, whey-based infant formula with six human milk oligosaccharides, B. infantis LMG11588, and B. lactis CNCM I-3446 is safe, well tolerated, and improves gut health: a staged analysis of a randomized trialJean-Charles Picaud, Olivier Claris, Mercedes Gil-Campos, et al.
Frontiers in Nutrition|August 7, 2025
Partially hydrolyzed, whey-based infant formula with six human milk oligosaccharides, B. infantis LMG11588, and B. lactis CNCM I-3446 is safe, well tolerated, and improves gut health: a staged analysis of a randomized trialJean-Charles Picaud, Olivier Claris, Mercedes Gil-Campos, et al.
Journal of Inherited Metabolic Disease|October 11, 2022
Recommendations for diagnosing and managing individuals with glutaric aciduria type 1: Third revisionNikolas Boy, Chris Mühlhausen, Esther M Maier, et al.
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