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Environmental Microbiology
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April 20, 2021
Reaching out in anticipation: bacterial membrane extensions represent a permanent investment in polysaccharide sensing and utilization
Alexandra Dürwald, Marie-Katherin Zühlke, Rabea Schlüter, et al.
The ISME Journal
|
August 17, 2018
Polysaccharide utilization loci of North Sea Flavobacteriia as basis for using SusC/D-protein expression for predicting major phytoplankton glycans
Lennart Kappelmann, Karen Krüger, Jan-Hendrik Hehemann, et al.
The Journal of Biological Chemistry
|
June 9, 2017
Exploiting fine-scale genetic and physiological variation of closely related microbes to reveal unknown enzyme functions
Ahmet H Badur, Matthew J Plutz, Geethika Yalamanchili, et al.
Nature Microbiology
|
May 27, 2020
Verrucomicrobia use hundreds of enzymes to digest the algal polysaccharide fucoidan
Andreas Sichert, Christopher H Corzett, Matthew S Schechter, et al.
Environmental Microbiology
|
March 10, 2017
Aquatic adaptation of a laterally acquired pectin degradation pathway in marine gammaproteobacteria
Jan-Hendrik Hehemann, Le Van Truong, Frank Unfried, et al.
The ISME Journal
|
December 6, 2014
Niches of two polysaccharide-degrading Polaribacter isolates from the North Sea during a spring diatom bloom
Peng Xing, Richard L Hahnke, Frank Unfried, et al.
Environmental Microbiology
|
September 25, 2018
Alpha- and beta-mannan utilization by marine Bacteroidetes
Jing Chen, Craig S Robb, Frank Unfried, et al.
Nature Chemical Biology
|
July 10, 2019
A marine bacterial enzymatic cascade degrades the algal polysaccharide ulvan
Lukas Reisky, Aurélie Préchoux, Marie-Katherin Zühlke, et al.
The ISME Journal
|
August 1, 2018
Adaptive mechanisms that provide competitive advantages to marine bacteroidetes during microalgal blooms
Frank Unfried, Stefan Becker, Craig S Robb, et al.
Cell Host & Microbe
|
March 3, 2022
Diverse events have transferred genes for edible seaweed digestion from marine to human gut bacteria
Nicholas A Pudlo, Gabriel Vasconcelos Pereira, Jaagni Parnami, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 11) with videos related to
Sort By:
Page
of 2
Environmental Microbiology
|
April 20, 2021
Reaching out in anticipation: bacterial membrane extensions represent a permanent investment in polysaccharide sensing and utilization
Alexandra Dürwald, Marie-Katherin Zühlke, Rabea Schlüter, et al.
The ISME Journal
|
August 17, 2018
Polysaccharide utilization loci of North Sea Flavobacteriia as basis for using SusC/D-protein expression for predicting major phytoplankton glycans
Lennart Kappelmann, Karen Krüger, Jan-Hendrik Hehemann, et al.
The Journal of Biological Chemistry
|
June 9, 2017
Exploiting fine-scale genetic and physiological variation of closely related microbes to reveal unknown enzyme functions
Ahmet H Badur, Matthew J Plutz, Geethika Yalamanchili, et al.
Nature Microbiology
|
May 27, 2020
Verrucomicrobia use hundreds of enzymes to digest the algal polysaccharide fucoidan
Andreas Sichert, Christopher H Corzett, Matthew S Schechter, et al.
Environmental Microbiology
|
March 10, 2017
Aquatic adaptation of a laterally acquired pectin degradation pathway in marine gammaproteobacteria
Jan-Hendrik Hehemann, Le Van Truong, Frank Unfried, et al.
The ISME Journal
|
December 6, 2014
Niches of two polysaccharide-degrading Polaribacter isolates from the North Sea during a spring diatom bloom
Peng Xing, Richard L Hahnke, Frank Unfried, et al.
Environmental Microbiology
|
September 25, 2018
Alpha- and beta-mannan utilization by marine Bacteroidetes
Jing Chen, Craig S Robb, Frank Unfried, et al.
Nature Chemical Biology
|
July 10, 2019
A marine bacterial enzymatic cascade degrades the algal polysaccharide ulvan
Lukas Reisky, Aurélie Préchoux, Marie-Katherin Zühlke, et al.
The ISME Journal
|
August 1, 2018
Adaptive mechanisms that provide competitive advantages to marine bacteroidetes during microalgal blooms
Frank Unfried, Stefan Becker, Craig S Robb, et al.
Cell Host & Microbe
|
March 3, 2022
Diverse events have transferred genes for edible seaweed digestion from marine to human gut bacteria
Nicholas A Pudlo, Gabriel Vasconcelos Pereira, Jaagni Parnami, et al.
Page
of 2