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Frans van den Berg

Showing results (1-10 of 54) with videos related to

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Analytica Chimica Acta|October 4, 2011
Calibration transfer for excitation-emission fluorescence measurementsJonas Thygesen, Frans van den Berg
Analytica Chimica Acta|May 25, 2010
Determination of an acceptable level of spectral data compression by discrete wavelet transformsMohsen Kompany-Zareh, Frans van den Berg
The Analyst|April 21, 2010
Multi-way based calibration transfer between two Raman spectrometersMohsen Kompany-Zareh, Frans van den Berg
Analytica Chimica Acta|January 31, 2016
Confidence limits for contribution plots in multivariate statistical process control using bootstrap estimatesHamid Babamoradi, Frans van den Berg, Åsmund Rinnan
International Journal of Food Microbiology|May 24, 2008
Investigating the fermentation of cocoa by correlating denaturing gradient gel electrophoresis profiles and near infrared spectraDennis S Nielsen, Pia Snitkjaer, Frans van den Berg
Applied Spectroscopy|April 23, 2019
Mid-Infrared Spectroscopy and Multivariate Analysis to Characterize <i>Lactobacillus acidophilus</i> Fermentation ProcessesSumana Narayana, Line Christensen, Thomas Skov, et al.
Journal of Food Science and Technology|March 18, 2020
Estimating the structure of sarcoplasmic proteins extracted from pork tenderloin thawed by a high-voltage electrostatic fieldGuoliang Jia, Frans van den Berg, Han Hao, et al.
Meat Science|November 9, 2011
NMR relaxometry and differential scanning calorimetry during meat cookingHanne Christine Bertram, Zhiyun Wu, Frans van den Berg, et al.
Journal of Pharmaceutical Sciences|February 21, 2013
Towards better process understanding: chemometrics and multivariate measurements in manufacturing of solid dosage formsSanni Matero, Frans van Den Berg, Sami Poutiainen, et al.
European Journal of Clinical Pharmacology|November 1, 2016
Randomised trial of the effect of a gastrin/CCK<sub>2</sub> receptor antagonist on esomeprazole-induced hypergastrinaemia: evidence against rebound hyperacidityMalcolm Boyce, Frans van den Berg, Toni Mitchell, et al.
Pageof 6

Showing results (1-10 of 54) with videos related to

Sort By:
Pageof 6
Analytica Chimica Acta|October 4, 2011
Calibration transfer for excitation-emission fluorescence measurementsJonas Thygesen, Frans van den Berg
Analytica Chimica Acta|May 25, 2010
Determination of an acceptable level of spectral data compression by discrete wavelet transformsMohsen Kompany-Zareh, Frans van den Berg
The Analyst|April 21, 2010
Multi-way based calibration transfer between two Raman spectrometersMohsen Kompany-Zareh, Frans van den Berg
Analytica Chimica Acta|January 31, 2016
Confidence limits for contribution plots in multivariate statistical process control using bootstrap estimatesHamid Babamoradi, Frans van den Berg, Åsmund Rinnan
International Journal of Food Microbiology|May 24, 2008
Investigating the fermentation of cocoa by correlating denaturing gradient gel electrophoresis profiles and near infrared spectraDennis S Nielsen, Pia Snitkjaer, Frans van den Berg
Applied Spectroscopy|April 23, 2019
Mid-Infrared Spectroscopy and Multivariate Analysis to Characterize <i>Lactobacillus acidophilus</i> Fermentation ProcessesSumana Narayana, Line Christensen, Thomas Skov, et al.
Journal of Food Science and Technology|March 18, 2020
Estimating the structure of sarcoplasmic proteins extracted from pork tenderloin thawed by a high-voltage electrostatic fieldGuoliang Jia, Frans van den Berg, Han Hao, et al.
Meat Science|November 9, 2011
NMR relaxometry and differential scanning calorimetry during meat cookingHanne Christine Bertram, Zhiyun Wu, Frans van den Berg, et al.
Journal of Pharmaceutical Sciences|February 21, 2013
Towards better process understanding: chemometrics and multivariate measurements in manufacturing of solid dosage formsSanni Matero, Frans van Den Berg, Sami Poutiainen, et al.
European Journal of Clinical Pharmacology|November 1, 2016
Randomised trial of the effect of a gastrin/CCK<sub>2</sub> receptor antagonist on esomeprazole-induced hypergastrinaemia: evidence against rebound hyperacidityMalcolm Boyce, Frans van den Berg, Toni Mitchell, et al.
Pageof 6