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Nutrients
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June 11, 2020
The Effects of a Supermarket-Based Intervention on the Nutritional Quality of Private-Label Foods: A Prospective Study
Daisy H Coyle, Jason Hy Wu, Gian Luca Di Tanna, et al.
Drug and Alcohol Review
|
March 3, 2026
'Zero Alcohol Drinks Are Really Complex': Navigating Substitution and Addition Consumption Issues
Simone Pettigrew, Bella Sträuli, Asad Yusoff, et al.
Journal of Shoulder and Elbow Surgery
|
July 21, 2020
Reverse total shoulder arthroplasty compared to stemmed hemiarthroplasty for proximal humeral fractures: a registry analysis of 5946 patients
Owain Critchley, Andrew McLean, Richard Page, et al.
Journal of Shoulder and Elbow Surgery
|
October 25, 2025
Outcomes of pyrolytic carbon humeral resurfacing hemiarthroplasty compared to best-in-class total shoulder arthroplasty in young patients with osteoarthritis: analysis from the Australian Orthopaedic Association National Joint Replacement Registry
Andrew McBride, Robert Hurley, David Gill, et al.
Nutrients
|
July 6, 2017
Incorporating Added Sugar Improves the Performance of the Health Star Rating Front-of-Pack Labelling System in Australia
Sanne A E Peters, Elizabeth Dunford, Alexandra Jones, et al.
BMC Musculoskeletal Disorders
|
March 12, 2014
Stainless steel versus titanium volar multi-axial locking plates for fixation of distal radius fractures: a randomised clinical trial
Gregory B Couzens, Susan E Peters, Kenneth Cutbush, et al.
Drug and Alcohol Review
|
March 3, 2026
Trends in the Range of Zero Alcohol Products Available in Supermarkets and Alcohol Stores in Australia
Simone Pettigrew, Tazman Davies, Bella Sträuli, et al.
Nutrients
|
July 27, 2019
The Healthfulness of the US Packaged Food and Beverage Supply: A Cross-Sectional Study
Abigail S Baldridge, Mark D Huffman, Fraser Taylor, et al.
Nature Food
|
May 28, 2024
Switches in food and beverage product purchases can reduce greenhouse gas emissions in Australia
Allison Gaines, Maria Shahid, Daisy Coyle, et al.
Appetite
|
October 4, 2024
"There's just a lot of numbers and I just want to have a drink": The challenge of communicating the energy content of alcohol products
Simone Pettigrew, Bella Sträuli, Asad Yusoff, et al.
Page
of 5
Search research articles
Search
Showing results (21-30 of 50) with videos related to
Sort By:
Page
of 5
Nutrients
|
June 11, 2020
The Effects of a Supermarket-Based Intervention on the Nutritional Quality of Private-Label Foods: A Prospective Study
Daisy H Coyle, Jason Hy Wu, Gian Luca Di Tanna, et al.
Drug and Alcohol Review
|
March 3, 2026
'Zero Alcohol Drinks Are Really Complex': Navigating Substitution and Addition Consumption Issues
Simone Pettigrew, Bella Sträuli, Asad Yusoff, et al.
Journal of Shoulder and Elbow Surgery
|
July 21, 2020
Reverse total shoulder arthroplasty compared to stemmed hemiarthroplasty for proximal humeral fractures: a registry analysis of 5946 patients
Owain Critchley, Andrew McLean, Richard Page, et al.
Journal of Shoulder and Elbow Surgery
|
October 25, 2025
Outcomes of pyrolytic carbon humeral resurfacing hemiarthroplasty compared to best-in-class total shoulder arthroplasty in young patients with osteoarthritis: analysis from the Australian Orthopaedic Association National Joint Replacement Registry
Andrew McBride, Robert Hurley, David Gill, et al.
Nutrients
|
July 6, 2017
Incorporating Added Sugar Improves the Performance of the Health Star Rating Front-of-Pack Labelling System in Australia
Sanne A E Peters, Elizabeth Dunford, Alexandra Jones, et al.
BMC Musculoskeletal Disorders
|
March 12, 2014
Stainless steel versus titanium volar multi-axial locking plates for fixation of distal radius fractures: a randomised clinical trial
Gregory B Couzens, Susan E Peters, Kenneth Cutbush, et al.
Drug and Alcohol Review
|
March 3, 2026
Trends in the Range of Zero Alcohol Products Available in Supermarkets and Alcohol Stores in Australia
Simone Pettigrew, Tazman Davies, Bella Sträuli, et al.
Nutrients
|
July 27, 2019
The Healthfulness of the US Packaged Food and Beverage Supply: A Cross-Sectional Study
Abigail S Baldridge, Mark D Huffman, Fraser Taylor, et al.
Nature Food
|
May 28, 2024
Switches in food and beverage product purchases can reduce greenhouse gas emissions in Australia
Allison Gaines, Maria Shahid, Daisy Coyle, et al.
Appetite
|
October 4, 2024
"There's just a lot of numbers and I just want to have a drink": The challenge of communicating the energy content of alcohol products
Simone Pettigrew, Bella Sträuli, Asad Yusoff, et al.
Page
of 5