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Public Health Nutrition|December 4, 2015
The acceptability of dietary tools to improve maternal and child nutrition in Western KenyaNidal Kram, Sarah Melgen, Ellah Kedera, et al.
Health Policy and Planning|September 11, 2019
What is the cost of integration? Evidence from an integrated health and agriculture project to improve nutrition outcomes in Western KenyaCarol E Levin, Julie L Self, Ellah Kedera, et al.
Advances in Nutrition (Bethesda, Md.)|June 24, 2021
Effects of Foods Fortified with Zinc, Alone or Cofortified with Multiple Micronutrients, on Health and Functional Outcomes: A Systematic Review and Meta-AnalysisBecky L Tsang, Erin Holsted, Christine M McDonald, et al.
Plos One|July 14, 2012
Characterisation of the first enzymes committed to lysine biosynthesis in Arabidopsis thalianaMichael D W Griffin, Jagan M Billakanti, Akshita Wason, et al.
European Journal of Nuclear Medicine and Molecular Imaging|August 7, 2014
Beyond current guidelines: reduction in minimum administered radiopharmaceutical activity with preserved diagnostic image quality in pediatric hepatobiliary scintigraphyFrederic Fahey, Katherine Zukotynski, David Zurakowski, et al.
Food and Nutrition Bulletin|March 4, 2025
Interventions on Fruit and Vegetable Intake in Low-, Middle-, and High-Income Countries: A Scoping Review of Evidence and Knowledge GapsFusta Azupogo, Nadia Koyratty, Taryn J Smith, et al.
Maternal & Child Nutrition|October 22, 2025
Understanding the Evidence Gaps: Diets and Fruit and Vegetable Intake Across Five Diverse Low- and Middle-Income CountriesManisha Tharaney, Sonja Y Hess, Lilia Bliznashka, et al.
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