Showing results (1-10 of 50) with videos related to

Sort By:
Pageof 5
Food & Nutrition Research|February 19, 2024
Fats and oils - a scoping review for Nordic Nutrition Recommendations 2023Fredrik Rosqvist, Sari Niinistö
Food & Nutrition Research|February 8, 2024
Fat and fatty acids - a scoping review for Nordic Nutrition Recommendations 2023Kjetil Retterstøl, Fredrik Rosqvist
Frontiers in Nutrition|January 4, 2021
The Effects of Foods on Blood Lipids in Non-alcoholic Fatty Liver Disease (NAFLD)-A Systematic Review and Meta-AnalysisFredrik Rosqvist, Andreas Rydell, David Iggman
Clinical Nutrition (Edinburgh, Scotland)|February 24, 2024
Glycemic variability assessed using continuous glucose monitoring in individuals without diabetes and associations with cardiometabolic risk markers: A systematic review and meta-analysisAnna Hjort, David Iggman, Fredrik Rosqvist
The Proceedings of the Nutrition Society|April 4, 2019
The influence of dietary fatty acids on liver fat content and metabolismLeanne Hodson, Fredrik Rosqvist, Siôn A Parry
Current Developments in Nutrition|July 20, 2026
Food Substitution Modeling Approaches: A Methodological StudyThomas Roosdorp, Michael Fridén, Daniel B Ibsen, et al.
European Journal of Nutrition|September 20, 2023
Substitution analyses of foods with varying fat quality and the associations with all-cause mortality and impact of the FADS-1 genotype in elderly menMichael Fridén, Erika Olsson, Lars Lind, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|March 15, 2025
Cafestol and kahweol concentrations in workplace machine coffee compared with conventional brewing methodsErik Orrje, Rikard Fristedt, Fredrik Rosqvist, et al.
Frontiers in Nutrition|April 21, 2022
Intake of Ultra-Processed Food and Ectopic-, Visceral- and Other Fat Depots: A Cross-Sectional StudyMichael Fridén, Joel Kullberg, Håkan Ahlström, et al.
Clinical Nutrition (Edinburgh, Scotland)|August 6, 2020
Oxidation of dietary linoleate occurs to a greater extent than dietary palmitate in vivo in humansSiôn A Parry, Fredrik Rosqvist, Thomas Cornfield, et al.
Pageof 5