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Journal of Agricultural and Food Chemistry|November 21, 2001
Evolution and stability of anthocyanin-derived pigments during Port wine agingN Mateus, V de Freitas
Ecotoxicology (London, England)|March 22, 2012
Acute and chronic effects of atrazine and sodium dodecyl sulfate on the tropical freshwater cladoceran Pseudosida ramosaEmanuela Cristina Freitas, Odete Rocha
The International Journal of Neuroscience|January 1, 1976
Lateralization of language and spatial functions in left-handed populationsB De Freitas, B Dubrovsky
Journal of Agricultural and Food Chemistry|March 23, 2001
Structural features of procyanidin interactions with salivary proteinsV de Freitas, N Mateus
Enzyme and Microbial Technology|June 23, 2000
Effects of ammonia and lactate on growth, metabolism, and productivity of BHK cellsCruz, Freitas, Alves, et al.
Toxicon : Official Journal of the International Society on Toxinology|January 1, 1997
Encapsulation of native crotoxin in liposomes: a safe approach for the production of antivenom and vaccination against Crotalus durissus terrificus venomT V Freitas, F Frézard
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