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Showing results (1051-1060 of 1,174) with videos related to
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Global Change Biology
|
November 5, 2025
Elevated CO<sub>2</sub> Increases the Canopy Temperature of Mature Quercus robur (Pedunculate Oak)
William Hagan Brown, Emanuel Gloor, Ralph Fyfe, et al.
American Journal of Industrial Medicine
|
March 8, 2024
Work outcomes in public safety personnel after potentially traumatic events: A systematic review
Shannon L Wagner, Nicole White, Marc White, et al.
Emergency Medicine Australasia : EMA
|
February 15, 2021
Emergency department presentations in the Southern District of New Zealand during the 2020 COVID-19 pandemic lockdown
Manurereau T Allen, Brianna C Thompson, Brad Atkinson, et al.
Journal of Clinical Oncology : Official Journal of the American Society of Clinical Oncology
|
February 9, 2005
Phase I clinical study of pertuzumab, a novel HER dimerization inhibitor, in patients with advanced cancer
David B Agus, Michael S Gordon, Charles Taylor, et al.
International Journal of Obesity (2005)
|
February 7, 2023
American Indian Alaska Native (AIAN) adolescents and obesity: the influence of social determinants of health, mental health, and substance use
Michelle D Johnson-Jennings, Margaret Reid, Luohua Jiang, et al.
European Journal of Nutrition
|
June 7, 2025
Fava bean and buckwheat are sustainable food sources which support satiety and beneficially modulate several biomarkers, bacteria and metabolites associated with human health
Madalina Neacsu, Marietta Sayegh, Nicholas J Vaughan, et al.
Diabetic Medicine : a Journal of the British Diabetic Association
|
May 15, 2013
A randomized crossover study to assess the effect of an oat-rich diet on glycaemic control, plasma lipids and postprandial glycaemia, inflammation and oxidative stress in Type 2 diabetes
S C McGeoch, A M Johnstone, G E Lobley, et al.
Molecular & Cellular Proteomics : MCP
|
November 2, 2017
Functional Characterization and Comparison of <i>Plasmodium falciparum</i> Proteins as Targets of Transmission-blocking Antibodies
Daria Nikolaeva, Joseph J Illingworth, Kazutoyo Miura, et al.
Plos Neglected Tropical Diseases
|
February 6, 2014
Clinical, microbiological and pathological findings of Mycobacterium ulcerans infection in three Australian Possum species
Carolyn R O'Brien, Kathrine A Handasyde, Jennifer Hibble, et al.
The Journal of Infectious Diseases
|
April 1, 1997
Subcutaneous administration of interleukin-2 in human immunodeficiency virus type 1-infected persons
R T Davey, D G Chaitt, S C Piscitelli, et al.
Page
of 118
Search research articles
Search
Showing results (1051-1060 of 1,174) with videos related to
Sort By:
Page
of 118
Global Change Biology
|
November 5, 2025
Elevated CO<sub>2</sub> Increases the Canopy Temperature of Mature Quercus robur (Pedunculate Oak)
William Hagan Brown, Emanuel Gloor, Ralph Fyfe, et al.
American Journal of Industrial Medicine
|
March 8, 2024
Work outcomes in public safety personnel after potentially traumatic events: A systematic review
Shannon L Wagner, Nicole White, Marc White, et al.
Emergency Medicine Australasia : EMA
|
February 15, 2021
Emergency department presentations in the Southern District of New Zealand during the 2020 COVID-19 pandemic lockdown
Manurereau T Allen, Brianna C Thompson, Brad Atkinson, et al.
Journal of Clinical Oncology : Official Journal of the American Society of Clinical Oncology
|
February 9, 2005
Phase I clinical study of pertuzumab, a novel HER dimerization inhibitor, in patients with advanced cancer
David B Agus, Michael S Gordon, Charles Taylor, et al.
International Journal of Obesity (2005)
|
February 7, 2023
American Indian Alaska Native (AIAN) adolescents and obesity: the influence of social determinants of health, mental health, and substance use
Michelle D Johnson-Jennings, Margaret Reid, Luohua Jiang, et al.
European Journal of Nutrition
|
June 7, 2025
Fava bean and buckwheat are sustainable food sources which support satiety and beneficially modulate several biomarkers, bacteria and metabolites associated with human health
Madalina Neacsu, Marietta Sayegh, Nicholas J Vaughan, et al.
Diabetic Medicine : a Journal of the British Diabetic Association
|
May 15, 2013
A randomized crossover study to assess the effect of an oat-rich diet on glycaemic control, plasma lipids and postprandial glycaemia, inflammation and oxidative stress in Type 2 diabetes
S C McGeoch, A M Johnstone, G E Lobley, et al.
Molecular & Cellular Proteomics : MCP
|
November 2, 2017
Functional Characterization and Comparison of <i>Plasmodium falciparum</i> Proteins as Targets of Transmission-blocking Antibodies
Daria Nikolaeva, Joseph J Illingworth, Kazutoyo Miura, et al.
Plos Neglected Tropical Diseases
|
February 6, 2014
Clinical, microbiological and pathological findings of Mycobacterium ulcerans infection in three Australian Possum species
Carolyn R O'Brien, Kathrine A Handasyde, Jennifer Hibble, et al.
The Journal of Infectious Diseases
|
April 1, 1997
Subcutaneous administration of interleukin-2 in human immunodeficiency virus type 1-infected persons
R T Davey, D G Chaitt, S C Piscitelli, et al.
Page
of 118