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G A Colditz

Showing results (271-280 of 526) with videos related to

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The American Journal of Clinical Nutrition|June 1, 1990
Patterns of weight change and their relation to diet in a cohort of healthy womenG A Colditz, W C Willett, M J Stampfer, et al.
International Journal of Epidemiology|December 1, 1989
Food-based validation of a dietary questionnaire: the effects of week-to-week variation in food consumptionS Salvini, D J Hunter, L Sampson, et al.
Cancer|December 18, 2001
Risk of ovarian carcinoma and consumption of vitamins A, C, and E and specific carotenoids: a prospective analysisK M Fairfield, S E Hankinson, B A Rosner, et al.
Annals of Epidemiology|July 1, 1995
A prospective study of consumption of carotenoids in fruits and vegetables and decreased cardiovascular mortality in the elderlyJ M Gaziano, J E Manson, L G Branch, et al.
American Journal of Public Health|January 1, 1996
Activity level and risk of overweight in male health professionalsP L Ching, W C Willett, E B Rimm, et al.
Journal of Epidemiology and Community Health|June 1, 1996
A prospective study of social networks in relation to total mortality and cardiovascular disease in men in the USAI Kawachi, G A Colditz, A Ascherio, et al.
The New England Journal of Medicine|January 1, 1987
Dietary fat and the risk of breast cancerW C Willett, M J Stampfer, G A Colditz, et al.
Circulation|May 1, 1994
Prospective study of phobic anxiety and risk of coronary heart disease in menI Kawachi, G A Colditz, A Ascherio, et al.
American Journal of Epidemiology|May 15, 1992
Reproducibility and validity of an expanded self-administered semiquantitative food frequency questionnaire among male health professionalsE B Rimm, E L Giovannucci, M J Stampfer, et al.
The New England Journal of Medicine|May 7, 1987
Moderate alcohol consumption and the risk of breast cancerW C Willett, M J Stampfer, G A Colditz, et al.
Pageof 53

Showing results (271-280 of 526) with videos related to

Sort By:
Pageof 53
The American Journal of Clinical Nutrition|June 1, 1990
Patterns of weight change and their relation to diet in a cohort of healthy womenG A Colditz, W C Willett, M J Stampfer, et al.
International Journal of Epidemiology|December 1, 1989
Food-based validation of a dietary questionnaire: the effects of week-to-week variation in food consumptionS Salvini, D J Hunter, L Sampson, et al.
Cancer|December 18, 2001
Risk of ovarian carcinoma and consumption of vitamins A, C, and E and specific carotenoids: a prospective analysisK M Fairfield, S E Hankinson, B A Rosner, et al.
Annals of Epidemiology|July 1, 1995
A prospective study of consumption of carotenoids in fruits and vegetables and decreased cardiovascular mortality in the elderlyJ M Gaziano, J E Manson, L G Branch, et al.
American Journal of Public Health|January 1, 1996
Activity level and risk of overweight in male health professionalsP L Ching, W C Willett, E B Rimm, et al.
Journal of Epidemiology and Community Health|June 1, 1996
A prospective study of social networks in relation to total mortality and cardiovascular disease in men in the USAI Kawachi, G A Colditz, A Ascherio, et al.
The New England Journal of Medicine|January 1, 1987
Dietary fat and the risk of breast cancerW C Willett, M J Stampfer, G A Colditz, et al.
Circulation|May 1, 1994
Prospective study of phobic anxiety and risk of coronary heart disease in menI Kawachi, G A Colditz, A Ascherio, et al.
American Journal of Epidemiology|May 15, 1992
Reproducibility and validity of an expanded self-administered semiquantitative food frequency questionnaire among male health professionalsE B Rimm, E L Giovannucci, M J Stampfer, et al.
The New England Journal of Medicine|May 7, 1987
Moderate alcohol consumption and the risk of breast cancerW C Willett, M J Stampfer, G A Colditz, et al.
Pageof 53