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G B Nolph

Showing results (1-10 of 13) with videos related to

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Nephrology News & Issues|July 9, 2002
Panel will examine value of early referral, timely dialysis startG B Nolph
Journal of the American College of Nutrition|December 1, 1995
Comparison of body composition measured by total body potassium and infrared interactanceM A Flynn, G B Nolph, G Krause
Advances in Peritoneal Dialysis. Conference on Peritoneal Dialysis|January 1, 1990
Do peritoneal dialysis providers experience burnout?L P Ponferrada, G B Nolph, V Straub
Journal of the American College of Nutrition|June 1, 1997
Atherogenesis and the homocysteine-folate-cobalamin triad: do we need standardized analyses?M A Flynn, V Herbert, G B Nolph, et al.
The Journal of Nutrition, Health & Aging|March 12, 2002
Longitudinal study of effects of alcohol use and/or personal exercise on high density lipoprotein cholesterol in aging humansM A Flynn, A S Baker, G B Nolph, et al.
Journal of the American College of Nutrition|December 1, 1992
Aging in humans: a continuous 20-year study of physiologic and dietary parametersM A Flynn, G B Nolph, A S Baker, et al.
The American Journal of Clinical Nutrition|May 1, 1982
Dietary "meats" and serum lipidsM A Flynn, H D Naumann, G B Nolph, et al.
Journal of the American College of Nutrition|April 1, 1991
Effects of cholesterol and fat modification of self-selected diets on serum lipids and their specific fatty acids in normocholesterolemic and hypercholesterolemic humansM A Flynn, G B Nolph, G Y Sun, et al.
The American Journal of Clinical Nutrition|May 1, 1979
Effect of dietary egg on human serum cholesterol and triglyceridesM A Flynn, G B Nolph, T C Flynn, et al.
The American Journal of Clinical Nutrition|October 1, 1989
Total body potassium in aging humans: a longitudinal studyM A Flynn, G B Nolph, A S Baker, et al.
Pageof 2

Showing results (1-10 of 13) with videos related to

Sort By:
Pageof 2
Nephrology News & Issues|July 9, 2002
Panel will examine value of early referral, timely dialysis startG B Nolph
Journal of the American College of Nutrition|December 1, 1995
Comparison of body composition measured by total body potassium and infrared interactanceM A Flynn, G B Nolph, G Krause
Advances in Peritoneal Dialysis. Conference on Peritoneal Dialysis|January 1, 1990
Do peritoneal dialysis providers experience burnout?L P Ponferrada, G B Nolph, V Straub
Journal of the American College of Nutrition|June 1, 1997
Atherogenesis and the homocysteine-folate-cobalamin triad: do we need standardized analyses?M A Flynn, V Herbert, G B Nolph, et al.
The Journal of Nutrition, Health & Aging|March 12, 2002
Longitudinal study of effects of alcohol use and/or personal exercise on high density lipoprotein cholesterol in aging humansM A Flynn, A S Baker, G B Nolph, et al.
Journal of the American College of Nutrition|December 1, 1992
Aging in humans: a continuous 20-year study of physiologic and dietary parametersM A Flynn, G B Nolph, A S Baker, et al.
The American Journal of Clinical Nutrition|May 1, 1982
Dietary "meats" and serum lipidsM A Flynn, H D Naumann, G B Nolph, et al.
Journal of the American College of Nutrition|April 1, 1991
Effects of cholesterol and fat modification of self-selected diets on serum lipids and their specific fatty acids in normocholesterolemic and hypercholesterolemic humansM A Flynn, G B Nolph, G Y Sun, et al.
The American Journal of Clinical Nutrition|May 1, 1979
Effect of dietary egg on human serum cholesterol and triglyceridesM A Flynn, G B Nolph, T C Flynn, et al.
The American Journal of Clinical Nutrition|October 1, 1989
Total body potassium in aging humans: a longitudinal studyM A Flynn, G B Nolph, A S Baker, et al.
Pageof 2