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Journal of Food Protection|March 28, 2019
Sulfite-Inhibition of Enterobacteriaceae Including Salmonella in British Fresh Sausage and in Culture SystemsJeffrey G Banks, Ron G BoardSystematic and Applied Microbiology|December 1, 2012
The classification of pseudomonads and other obligately aerobic gram-negative bacteria from british pork sausage and ingredientsJ G Banks, R G BoardArtificial Intelligence in Medicine|July 1, 1997
INKBLOT: a neurological diagnostic decision support system integrating causal and anatomical knowledgeG Citro, G Banks, G CooperThe Journal of Hygiene|April 1, 1983
The incidence and level of contamination of British fresh sausages and ingredients with salmonellasJ G Banks, R G BoardThe Journal of Spinal Cord Medicine|September 18, 2008
A novel topical oxygen treatment for chronic and difficult-to-heal wounds: case studiesPatricia G Banks, Chester H HoEuropean Journal of Epidemiology|March 1, 1986
Ribavirin: a clinical overviewH Fernandez, G Banks, R SmithNeurology|June 1, 1982
Central nervous system complications of addiction to "T's and Blues"L R Caplan, C Thomas, G BanksComputer Methods and Programs in Biomedicine|September 1, 1987
Radiologic automated diagnosis (RAD)G Banks, J K Vries, S McLindenClinical Chemistry|December 1, 1977
Isoelectric focusing of gamma globulins in cerebrospinal fluid from patients with multiple sclerosisJ L Trotter, G Banks, P WangPageof 17