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The Journal of Applied Bacteriology
|
December 1, 1982
The role of oxygen in the microbial spoilage of luncheon meat cooked in a plastic casing
R G Bell, K M De Lacy
Journal of Applied Physiology (Bethesda, Md. : 1985)
|
June 1, 1992
Relative intensity of muscular contraction during shivering
D G Bell, P Tikuisis, I Jacobs
The Journal of Orthopaedic and Sports Physical Therapy
|
January 1, 1988
The influence of one-legged training on cardiorespiratory fitness
G Bell, P Neary, H A Wenger
American Journal of Obstetrics and Gynecology
|
May 17, 2002
Selection of obstetrics and gynecology residents on the basis of medical school performance
Jeffrey G Bell, Ioanna Kanellitsas, Lynn Shaffer
Medicine and Science in Sports and Exercise
|
June 5, 2003
Effects of ephedrine, caffeine, and their combination on muscular endurance
Ira Jacobs, Harley Pasternak, Douglas G Bell
Genetics
|
August 1, 1996
Sex and the spread of retrotransposon Ty3 in experimental populations of Saccharomyces cerevisiae
C Zeyl, G Bell, D M Green
The Western Journal of Medicine
|
April 25, 2000
Beware of bosses bearing beverages
U Buchholz, G Bell, D E Dassey
The Analyst
|
October 6, 2017
Microelectrode generator-collector systems for electrolytic titration: theoretical and practical considerations
Christopher G Bell, Parinya Seelanan, Danny O'Hare
Medicine and Science in Sports and Exercise
|
July 28, 2001
Effect of caffeine and ephedrine ingestion on anaerobic exercise performance
D G Bell, I Jacobs, K Ellerington
The Journal of Applied Bacteriology
|
October 1, 1984
Heat injury and recovery of Streptococcus faecium associated with the souring of chub-packed luncheon meat
R G Bell, K M De Lacy
Page
of 114
Search research articles
Search
Showing results (341-350 of 1,132) with videos related to
Sort By:
Page
of 114
The Journal of Applied Bacteriology
|
December 1, 1982
The role of oxygen in the microbial spoilage of luncheon meat cooked in a plastic casing
R G Bell, K M De Lacy
Journal of Applied Physiology (Bethesda, Md. : 1985)
|
June 1, 1992
Relative intensity of muscular contraction during shivering
D G Bell, P Tikuisis, I Jacobs
The Journal of Orthopaedic and Sports Physical Therapy
|
January 1, 1988
The influence of one-legged training on cardiorespiratory fitness
G Bell, P Neary, H A Wenger
American Journal of Obstetrics and Gynecology
|
May 17, 2002
Selection of obstetrics and gynecology residents on the basis of medical school performance
Jeffrey G Bell, Ioanna Kanellitsas, Lynn Shaffer
Medicine and Science in Sports and Exercise
|
June 5, 2003
Effects of ephedrine, caffeine, and their combination on muscular endurance
Ira Jacobs, Harley Pasternak, Douglas G Bell
Genetics
|
August 1, 1996
Sex and the spread of retrotransposon Ty3 in experimental populations of Saccharomyces cerevisiae
C Zeyl, G Bell, D M Green
The Western Journal of Medicine
|
April 25, 2000
Beware of bosses bearing beverages
U Buchholz, G Bell, D E Dassey
The Analyst
|
October 6, 2017
Microelectrode generator-collector systems for electrolytic titration: theoretical and practical considerations
Christopher G Bell, Parinya Seelanan, Danny O'Hare
Medicine and Science in Sports and Exercise
|
July 28, 2001
Effect of caffeine and ephedrine ingestion on anaerobic exercise performance
D G Bell, I Jacobs, K Ellerington
The Journal of Applied Bacteriology
|
October 1, 1984
Heat injury and recovery of Streptococcus faecium associated with the souring of chub-packed luncheon meat
R G Bell, K M De Lacy
Page
of 114