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Therapeutics and Clinical Risk Management
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November 17, 2022
Quality and Characteristics of 4241 Case Reports of Lactic Acidosis in Metformin Users Reported to a Large Pharmacovigilance Database
Kerstin M G Brand, Judith Schlachter, Caroline Foch, et al.
Rhinology
|
November 30, 2011
Just noticeable difference in olfaction: a discriminative tool between healthy elderly and patients with cognitive disorders associated with dementia
J Hidalgo, G Chopard, J Galmiche, et al.
Urology
|
December 1, 1975
Suppression of bacterial growth and ammonia formation by citrate buffer in urine collected in ileal loop receptacles
K G Brand, J R Boen, J F Van Pilsum
Appetite
|
June 30, 2015
Impact of olfactory and auditory priming on the attraction to foods with high energy density
S Chambaron, Q Chisin, C Chabanet, et al.
Revista Chilena De Pediatria
|
July 1, 1989
[Early stimulation: 10 years' experience]
G Brand, P Velásquez, D Sepúlveda, et al.
Journal of Visualized Experiments : Jove
|
October 26, 2010
Technique to collect fungiform (taste) papillae from human tongue
Andrew I Spielman, M Yanina Pepino, Roy Feldman, et al.
Alcohol (Fayetteville, N.Y.)
|
July 1, 1991
A probable defect in the beta-oxidation of lipids in rats fed alcohol for 6 months
J L Rabinowitz, J Staeffen, C L Hall, et al.
Journal of the National Cancer Institute
|
April 1, 1970
Polymer tumorigenesis: clonal determination of histopathological characteristics during early preneoplasia; relationships to karyotype, mouse strain, and sex
K H Johnson, L C Buoen, I Brand, et al.
Lipids
|
April 1, 1990
Lipid metabolic interrelationships and phospholipase activity in gustatory epithelium of Ictalurus punctatus in vitro
J L Rabinowitz, T Huque, J G Brand, et al.
The Journal of Nutrition
|
November 1, 1985
Energy intake, weight gain and fat deposition in rats fed flavored, nutritionally controlled diets in a multichoice ("cafeteria") design
M Naim, J G Brand, M R Kare, et al.
Page
of 23
Search research articles
Search
Showing results (121-130 of 224) with videos related to
Sort By:
Page
of 23
Therapeutics and Clinical Risk Management
|
November 17, 2022
Quality and Characteristics of 4241 Case Reports of Lactic Acidosis in Metformin Users Reported to a Large Pharmacovigilance Database
Kerstin M G Brand, Judith Schlachter, Caroline Foch, et al.
Rhinology
|
November 30, 2011
Just noticeable difference in olfaction: a discriminative tool between healthy elderly and patients with cognitive disorders associated with dementia
J Hidalgo, G Chopard, J Galmiche, et al.
Urology
|
December 1, 1975
Suppression of bacterial growth and ammonia formation by citrate buffer in urine collected in ileal loop receptacles
K G Brand, J R Boen, J F Van Pilsum
Appetite
|
June 30, 2015
Impact of olfactory and auditory priming on the attraction to foods with high energy density
S Chambaron, Q Chisin, C Chabanet, et al.
Revista Chilena De Pediatria
|
July 1, 1989
[Early stimulation: 10 years' experience]
G Brand, P Velásquez, D Sepúlveda, et al.
Journal of Visualized Experiments : Jove
|
October 26, 2010
Technique to collect fungiform (taste) papillae from human tongue
Andrew I Spielman, M Yanina Pepino, Roy Feldman, et al.
Alcohol (Fayetteville, N.Y.)
|
July 1, 1991
A probable defect in the beta-oxidation of lipids in rats fed alcohol for 6 months
J L Rabinowitz, J Staeffen, C L Hall, et al.
Journal of the National Cancer Institute
|
April 1, 1970
Polymer tumorigenesis: clonal determination of histopathological characteristics during early preneoplasia; relationships to karyotype, mouse strain, and sex
K H Johnson, L C Buoen, I Brand, et al.
Lipids
|
April 1, 1990
Lipid metabolic interrelationships and phospholipase activity in gustatory epithelium of Ictalurus punctatus in vitro
J L Rabinowitz, T Huque, J G Brand, et al.
The Journal of Nutrition
|
November 1, 1985
Energy intake, weight gain and fat deposition in rats fed flavored, nutritionally controlled diets in a multichoice ("cafeteria") design
M Naim, J G Brand, M R Kare, et al.
Page
of 23