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Australian Journal of Public Health
|
December 1, 1991
Nutritional surveillance in Australia: a case of groping in the dark?
G C Marks
The British Journal of Nutrition
|
September 18, 2003
Development of a food composition database for the estimation of dietary intakes of glucosinolates, the biologically active constituents of cruciferous vegetables
S A McNaughton, G C Marks
The Medical Journal of Australia
|
July 19, 1993
Nutrition and health in South-East Asia
P F Heywood, G C Marks
European Journal of Clinical Nutrition
|
August 1, 1993
An evaluation of energy intakes in the 1983 Australian National Dietary Survey of Adults
P Heywood, P W Harvey, G C Marks
Public Health Nutrition
|
May 22, 2004
Factors to consider in Micronesian food-based interventions: a case study of preventing vitamin A deficiency
L Englberger, G C Marks, M H Fitzgerald
The Medical Journal of Australia
|
November 18, 1991
Variation in estimates of overweight and obesity in Australia
P W Harvey, G C Marks, P F Heywood
Journal of Immigrant and Minority Health
|
April 12, 2013
Obesity, type 2 diabetes and high blood pressure amongst recently arrived Sudanese refugees in Queensland, Australia
A M N Renzaho, P Bilal, G C Marks
Asia Pacific Journal of Clinical Nutrition
|
January 8, 2014
Breast-feeding and weaning practices of an urban community of indigenous Australians
N Hayman, J Kanhutu, S Bond, et al.
American Journal of Epidemiology
|
September 1, 1989
Reliability, dependability, and precision of anthropometric measurements. The Second National Health and Nutrition Examination Survey 1976-1980
G C Marks, J P Habicht, W H Mueller
Australian and New Zealand Journal of Public Health
|
September 23, 1998
The dietary intake of chemical residues in Brisbane adults
P W Harvey, G C Marks, P F Heywood
Page
of 3
Search research articles
Search
Showing results (1-10 of 22) with videos related to
Sort By:
Page
of 3
Australian Journal of Public Health
|
December 1, 1991
Nutritional surveillance in Australia: a case of groping in the dark?
G C Marks
The British Journal of Nutrition
|
September 18, 2003
Development of a food composition database for the estimation of dietary intakes of glucosinolates, the biologically active constituents of cruciferous vegetables
S A McNaughton, G C Marks
The Medical Journal of Australia
|
July 19, 1993
Nutrition and health in South-East Asia
P F Heywood, G C Marks
European Journal of Clinical Nutrition
|
August 1, 1993
An evaluation of energy intakes in the 1983 Australian National Dietary Survey of Adults
P Heywood, P W Harvey, G C Marks
Public Health Nutrition
|
May 22, 2004
Factors to consider in Micronesian food-based interventions: a case study of preventing vitamin A deficiency
L Englberger, G C Marks, M H Fitzgerald
The Medical Journal of Australia
|
November 18, 1991
Variation in estimates of overweight and obesity in Australia
P W Harvey, G C Marks, P F Heywood
Journal of Immigrant and Minority Health
|
April 12, 2013
Obesity, type 2 diabetes and high blood pressure amongst recently arrived Sudanese refugees in Queensland, Australia
A M N Renzaho, P Bilal, G C Marks
Asia Pacific Journal of Clinical Nutrition
|
January 8, 2014
Breast-feeding and weaning practices of an urban community of indigenous Australians
N Hayman, J Kanhutu, S Bond, et al.
American Journal of Epidemiology
|
September 1, 1989
Reliability, dependability, and precision of anthropometric measurements. The Second National Health and Nutrition Examination Survey 1976-1980
G C Marks, J P Habicht, W H Mueller
Australian and New Zealand Journal of Public Health
|
September 23, 1998
The dietary intake of chemical residues in Brisbane adults
P W Harvey, G C Marks, P F Heywood
Page
of 3