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G C Perry

Showing results (41-50 of 43) with videos related to

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Meat Science|November 9, 2011
Responses of two genotypes of chicken to the diets and stocking densities of conventional UK and Label Rouge production systems-II. Sensory attributesL J Farmer, G C Perry, P D Lewis, et al.
British Poultry Science|June 22, 2006
Comparative study of the photopic spectral sensitivity of domestic ducks (Anas platyrhynchos domesticus), turkeys (Meleagris gallopavo gallopavo) and humansC L Barber, N B Prescott, J R Jarvis, et al.
Equine Veterinary Journal. Supplement|July 1, 1983
A clinical and experimental study of tendon injury, healing and treatment in the horseI A Silver, P N Brown, A E Goodship, et al.
Pageof 5

Showing results (41-50 of 43) with videos related to

Sort By:
Pageof 5
You have reached the last page of results.This site can display upto 43 results.
Meat Science|November 9, 2011
Responses of two genotypes of chicken to the diets and stocking densities of conventional UK and Label Rouge production systems-II. Sensory attributesL J Farmer, G C Perry, P D Lewis, et al.
British Poultry Science|June 22, 2006
Comparative study of the photopic spectral sensitivity of domestic ducks (Anas platyrhynchos domesticus), turkeys (Meleagris gallopavo gallopavo) and humansC L Barber, N B Prescott, J R Jarvis, et al.
Equine Veterinary Journal. Supplement|July 1, 1983
A clinical and experimental study of tendon injury, healing and treatment in the horseI A Silver, P N Brown, A E Goodship, et al.
Pageof 5