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Journal of Animal Science|June 30, 2000
Effects of a unique application of electrical stimulation on tenderness, color, and quality attributes of the beef longissimus muscleD L Roeber, R C Cannell, K E Belk, et al.Molecular Biology and Evolution|March 18, 2005
Male-driven biased gene conversion governs the evolution of base composition in human alu repeatsMatthew T Webster, Nick G C Smith, Lina Hultin-Rosenberg, et al.Journal of Food Protection|February 19, 2002
Prevalence and antibiotic susceptibility of Salmonella isolated from beef animal hides and carcassesR T Bacon, J N Sofos, K E Belk, et al.Journal of Animal Science|December 1, 1991
Relationships between pork loin palatability traits and physical characteristics of cooked chopsR R Hodgson, G W Davis, G C Smith, et al.Ecotoxicology (London, England)|December 6, 2005
Risk assessment of UK skylark populations using life-history and individual-based landscape modelsC J Topping, R M Sibly, H R Akçakaya, et al.The American Journal of Tropical Medicine and Hygiene|September 20, 2001
Detection of eastern equine encephalitis virus in infected mosquitoes using a monoclonal antibody-based antigen-capture enzyme-linked immunosorbent assayT M Brown, C J Mitchell, R S Nasci, et al.Journal of Animal Science|July 24, 2001
Effects of three levels of alpha-tocopheryl acetate supplementation to feedlot cattle on performance of beef cuts during retail displayD L Roeber, K E Belk, J D Tatum, et al.Meat Science|November 8, 2011
Singular and combined effects of electrical stimulation, post-mortem ageing and blade tenderisation on the palatability attributes of beef from young bullsJ W Savell, F K McKeith, C E Murphey, et al.Meat Science|November 8, 2011
Characterization of cutability and palatability attributes among different slaughter groups of beef cattleD M Stiffler, C L Griffin, C E Murphey, et al.Journal of Animal Science|November 1, 1995
Effects of a dexamethasone implant on deposition of intramuscular fat in genetically identical cattleT J Corah, J D Tatum, J B Morgan, et al.Pageof 66