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G C Smith

Showing results (361-370 of 733) with videos related to

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Journal of Animal Science|December 1, 1995
Feedlot performance, carcass traits, and palatability traits of Hereford and Hereford x Brahman steersJ A Sherbeck, J D Tatum, T G Field, et al.
Nephrology, Dialysis, Transplantation : Official Publication of the European Dialysis and Transplant Association - European Renal Association|May 15, 2010
Long-term efficacy and safety of rituximab in refractory and relapsing systemic lupus erythematosusFausta Catapano, Afzal N Chaudhry, Rachel B Jones, et al.
Journal of Animal Science|March 14, 1998
Simulated instrument augmentation of USDA yield grade application to beef carcassesK E Belk, J A Scanga, J D Tatum, et al.
Journal of the National Cancer Institute|September 1, 1977
Oncornavirus-like particles in squirrel monkey (Saimiri sciureus) placenta and placenta cultureG C Smith, R L Heberling, R J Helmke, et al.
Journal of Animal Science|September 24, 1999
Case life of seven retail products from beef cattle supplemented with alpha-tocopheryl acetateH N Zerby, K E Belk, J N Sofos, et al.
Journal of Animal Science|June 30, 2000
Effects of a unique application of electrical stimulation on tenderness, color, and quality attributes of the beef longissimus muscleD L Roeber, R C Cannell, K E Belk, et al.
Nature|October 4, 1974
C-type viral particles in a urinary bladder neoplasm induced by Schistosoma haematobiumS S Kalter, R E Kuntz, R L Heberling, et al.
Molecular Biology and Evolution|March 18, 2005
Male-driven biased gene conversion governs the evolution of base composition in human alu repeatsMatthew T Webster, Nick G C Smith, Lina Hultin-Rosenberg, et al.
Journal of Food Protection|February 19, 2002
Prevalence and antibiotic susceptibility of Salmonella isolated from beef animal hides and carcassesR T Bacon, J N Sofos, K E Belk, et al.
Journal of Animal Science|December 1, 1991
Relationships between pork loin palatability traits and physical characteristics of cooked chopsR R Hodgson, G W Davis, G C Smith, et al.
Pageof 74

Showing results (361-370 of 733) with videos related to

Sort By:
Pageof 74
Journal of Animal Science|December 1, 1995
Feedlot performance, carcass traits, and palatability traits of Hereford and Hereford x Brahman steersJ A Sherbeck, J D Tatum, T G Field, et al.
Nephrology, Dialysis, Transplantation : Official Publication of the European Dialysis and Transplant Association - European Renal Association|May 15, 2010
Long-term efficacy and safety of rituximab in refractory and relapsing systemic lupus erythematosusFausta Catapano, Afzal N Chaudhry, Rachel B Jones, et al.
Journal of Animal Science|March 14, 1998
Simulated instrument augmentation of USDA yield grade application to beef carcassesK E Belk, J A Scanga, J D Tatum, et al.
Journal of the National Cancer Institute|September 1, 1977
Oncornavirus-like particles in squirrel monkey (Saimiri sciureus) placenta and placenta cultureG C Smith, R L Heberling, R J Helmke, et al.
Journal of Animal Science|September 24, 1999
Case life of seven retail products from beef cattle supplemented with alpha-tocopheryl acetateH N Zerby, K E Belk, J N Sofos, et al.
Journal of Animal Science|June 30, 2000
Effects of a unique application of electrical stimulation on tenderness, color, and quality attributes of the beef longissimus muscleD L Roeber, R C Cannell, K E Belk, et al.
Nature|October 4, 1974
C-type viral particles in a urinary bladder neoplasm induced by Schistosoma haematobiumS S Kalter, R E Kuntz, R L Heberling, et al.
Molecular Biology and Evolution|March 18, 2005
Male-driven biased gene conversion governs the evolution of base composition in human alu repeatsMatthew T Webster, Nick G C Smith, Lina Hultin-Rosenberg, et al.
Journal of Food Protection|February 19, 2002
Prevalence and antibiotic susceptibility of Salmonella isolated from beef animal hides and carcassesR T Bacon, J N Sofos, K E Belk, et al.
Journal of Animal Science|December 1, 1991
Relationships between pork loin palatability traits and physical characteristics of cooked chopsR R Hodgson, G W Davis, G C Smith, et al.
Pageof 74