Showing results (31-40 of 81) with videos related to
Sort By:
Pageof 9
Minerva Medica|July 1, 1992
[The personal and familial alcohol habits in groups of young men at their first military draft exam]G Vittadini, P Marraccini, I Giorgi, et al.European Urology|January 1, 1975
Preliminary evaluation of VM-26: a new epipodophyllotoxin derivative, in the treatment of urogenital tumoursM Pavone-Macaluso, G Caramia, F P Rizzo, et al.La Pediatria Medica E Chirurgica : Medical and Surgical Pediatrics|June 27, 2012
[The role of eggs in the diet: nutraceutical and epigenetic aspects]G Caramia, D Degl'Innocenti, M Mozzon, et al.Journal of Animal Science|May 11, 2002
Influence of dietary conjugated linoleic acid on growth, meat quality, lipogenesis, plasma leptin and physiological variables of lipid metabolism in rabbitsC Corino, J Mourot, S Magni, et al.Journal of Animal Science|August 7, 1999
Influence of dietary vitamin E supplementation on "heavy" pig carcass characteristics, meat quality, and vitamin E statusC Corino, G Oriani, L Pantaleo, et al.European Urology|January 1, 1989
Vaginal metastasis from renal cell carcinoma: the role of electron microscopyV Serretta, C Pavone, G Messina, et al.Journal of Animal Science|March 17, 2009
Effect of dietary conjugated linoleic acid supplementation in sows on performance and immunoglobulin concentration in pigletsC Corino, G Pastorelli, F Rosi, et al.Journal of Animal Science|September 13, 2003
Effect of conjugated linoleic acid on meat quality, lipid metabolism, and sensory characteristics of dry-cured hams from heavy pigsC Corino, S Magni, G Pastorelli, et al.Meat Science|November 9, 2011
Improvement of color and lipid stability of rabbit meat by dietary supplementation with vitamin EC Corino, G Pastorelli, L Pantaleo, et al.La Pediatria Medica E Chirurgica : Medical and Surgical Pediatrics|August 19, 2003
Fatty acids composition of plasma phospholipids and triglycerides in children with cystic fibrosis. The effect of dietary supplementation with an olive and soybean oils mixtureG Caramia, M Cocchi, R Gagliardini, et al.Pageof 9