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G Duthie

Showing results (51-60 of 150) with videos related to

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American Journal of Veterinary Research|April 1, 1988
Plasma pyruvate kinase activity vs creatine kinase activity as an indicator of the porcine stress syndromeG G Duthie, J R Arthur, S P Simpson, et al.
Protein Expression and Purification|June 13, 2015
Expression, purification and spin labelling of the ferrous iron transporter FeoB from Escherichia coli BL21 for EPR studiesGregor Hagelueken, Fraser G Duthie, Nicole Florin, et al.
Journal of Agricultural and Food Chemistry|March 6, 2003
Kinetic and stoichiometric assessment of the antioxidant activity of flavonoids by electron spin resonance spectroscopyDonald B McPhail, Richard C Hartley, Peter T Gardner, et al.
Clinical Science (London, England : 1979)|July 1, 1996
Effects of vitamin E supplementation on erythrocyte antioxidant defence mechanisms of smoking and non-smoking menK M Brown, P C Morrice, J R Arthur, et al.
Biochemical Society Transactions|May 1, 1996
Regulation of glutathione peroxidase (GSHPx) activity in human vascular endothelial cells by fatty acidsA J Crosby, K W Wahle, G G Duthie, et al.
American Journal of Veterinary Research|January 1, 1989
Increased peroxidation of erythrocytes of stress-susceptible pigs: an improved diagnostic test for porcine stress syndromeG G Duthie, J R Arthur, P Bremner, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry|March 31, 1992
Effects of storage, iron and time of day on indices of lipid peroxidation in plasma from healthy volunteersG G Duthie, P C Morrice, P G Ventresca, et al.
Free Radical Research Communications|January 1, 1991
Inhibitory effects of isomers of tocopherol on lipid peroxidation of microsomes from vitamin E-deficient ratsG G Duthie, B M Gonzalez, P C Morrice, et al.
Archives of Osteoporosis|July 14, 2017
An application of partial least squares for identifying dietary patterns in bone healthTiffany C Yang, Lorna S Aucott, Garry G Duthie, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|October 1, 1995
Decreased phospholipid polyunsaturated fatty acid content and superoxide dismutase activity in cardiac muscle of malignant hyperthermia-susceptible swineK W Wahle, P C Morrice, J R Arthur, et al.
Pageof 15

Showing results (51-60 of 150) with videos related to

Sort By:
Pageof 15
American Journal of Veterinary Research|April 1, 1988
Plasma pyruvate kinase activity vs creatine kinase activity as an indicator of the porcine stress syndromeG G Duthie, J R Arthur, S P Simpson, et al.
Protein Expression and Purification|June 13, 2015
Expression, purification and spin labelling of the ferrous iron transporter FeoB from Escherichia coli BL21 for EPR studiesGregor Hagelueken, Fraser G Duthie, Nicole Florin, et al.
Journal of Agricultural and Food Chemistry|March 6, 2003
Kinetic and stoichiometric assessment of the antioxidant activity of flavonoids by electron spin resonance spectroscopyDonald B McPhail, Richard C Hartley, Peter T Gardner, et al.
Clinical Science (London, England : 1979)|July 1, 1996
Effects of vitamin E supplementation on erythrocyte antioxidant defence mechanisms of smoking and non-smoking menK M Brown, P C Morrice, J R Arthur, et al.
Biochemical Society Transactions|May 1, 1996
Regulation of glutathione peroxidase (GSHPx) activity in human vascular endothelial cells by fatty acidsA J Crosby, K W Wahle, G G Duthie, et al.
American Journal of Veterinary Research|January 1, 1989
Increased peroxidation of erythrocytes of stress-susceptible pigs: an improved diagnostic test for porcine stress syndromeG G Duthie, J R Arthur, P Bremner, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry|March 31, 1992
Effects of storage, iron and time of day on indices of lipid peroxidation in plasma from healthy volunteersG G Duthie, P C Morrice, P G Ventresca, et al.
Free Radical Research Communications|January 1, 1991
Inhibitory effects of isomers of tocopherol on lipid peroxidation of microsomes from vitamin E-deficient ratsG G Duthie, B M Gonzalez, P C Morrice, et al.
Archives of Osteoporosis|July 14, 2017
An application of partial least squares for identifying dietary patterns in bone healthTiffany C Yang, Lorna S Aucott, Garry G Duthie, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|October 1, 1995
Decreased phospholipid polyunsaturated fatty acid content and superoxide dismutase activity in cardiac muscle of malignant hyperthermia-susceptible swineK W Wahle, P C Morrice, J R Arthur, et al.
Pageof 15