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G Ege

Showing results (11-20 of 23) with videos related to

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Poultry Science|March 7, 2019
Influence of feed particle size and feed form on productive performance, egg quality, gastrointestinal tract traits, digestive enzymes, intestinal morphology, and nutrient digestibility of laying hens reared in enriched cagesG Ege, M Bozkurt, B Koçer, et al.
British Poultry Science|February 13, 2018
Effects of a meal feeding regimen and the availability of fresh alfalfa on growth performance and meat and bone quality of broiler genotypesB Koçer, M Bozkurt, G Ege, et al.
Poultry Science|April 7, 2019
Influence of the particle size and form of feed on growth performance, digestive tract traits and nutrient digestibility of white egg-laying pullets from 1 to 112 D of ageM Bozkurt, B Koçer, G Ege, et al.
Journal of Computer Assisted Tomography|October 1, 1982
Computed tomography of the brain, liver, and upper abdomen in the staging of small cell carcinoma of the lungP Y Poon, R Feld, W K Evans, et al.
Acta Biomaterialia|March 12, 2022
Aging and matrix viscoelasticity affect multiscale tendon properties and tendon derived cell behaviorBenjamin R Freedman, Raphael S Knecht, Yann Tinguely, et al.
Poultry Science|February 27, 2014
Efficacy of in-feed preparations of an anticoccidial, multienzyme, prebiotic, probiotic, and herbal essential oil mixture in healthy and Eimeria spp.-infected broilersM Bozkurt, N Aysul, K Küçükyilmaz, et al.
British Poultry Science|May 12, 2017
Effects of enhancing vitamin D status by 25-hydroxycholecalciferol supplementation, alone or in combination with calcium and phosphorus, on sternum mineralisation and breast meat quality in broilersM Bozkurt, S Yalçin, B Koçer, et al.
Radiotherapy and Oncology : Journal of the European Society for Therapeutic Radiology and Oncology|August 1, 1994
Variations in the management and outcome of non-small cell lung cancer in OntarioW J Mackillop, P Dixon, Y Zhou, et al.
Poultry Science|May 5, 2016
Comparative evaluation of dietary supplementation with mannan oligosaccharide and oregano essential oil in forced molted and fully fed laying hens between 82 and 106 weeks of ageM Bozkurt, E Bintaş, Ş Kırkan, et al.
Poultry Science|March 16, 2016
Effect of anticoccidial monensin with oregano essential oil on broilers experimentally challenged with mixed Eimeria sppM Bozkurt, G Ege, N Aysul, et al.
Pageof 3

Showing results (11-20 of 23) with videos related to

Sort By:
Pageof 3
Poultry Science|March 7, 2019
Influence of feed particle size and feed form on productive performance, egg quality, gastrointestinal tract traits, digestive enzymes, intestinal morphology, and nutrient digestibility of laying hens reared in enriched cagesG Ege, M Bozkurt, B Koçer, et al.
British Poultry Science|February 13, 2018
Effects of a meal feeding regimen and the availability of fresh alfalfa on growth performance and meat and bone quality of broiler genotypesB Koçer, M Bozkurt, G Ege, et al.
Poultry Science|April 7, 2019
Influence of the particle size and form of feed on growth performance, digestive tract traits and nutrient digestibility of white egg-laying pullets from 1 to 112 D of ageM Bozkurt, B Koçer, G Ege, et al.
Journal of Computer Assisted Tomography|October 1, 1982
Computed tomography of the brain, liver, and upper abdomen in the staging of small cell carcinoma of the lungP Y Poon, R Feld, W K Evans, et al.
Acta Biomaterialia|March 12, 2022
Aging and matrix viscoelasticity affect multiscale tendon properties and tendon derived cell behaviorBenjamin R Freedman, Raphael S Knecht, Yann Tinguely, et al.
Poultry Science|February 27, 2014
Efficacy of in-feed preparations of an anticoccidial, multienzyme, prebiotic, probiotic, and herbal essential oil mixture in healthy and Eimeria spp.-infected broilersM Bozkurt, N Aysul, K Küçükyilmaz, et al.
British Poultry Science|May 12, 2017
Effects of enhancing vitamin D status by 25-hydroxycholecalciferol supplementation, alone or in combination with calcium and phosphorus, on sternum mineralisation and breast meat quality in broilersM Bozkurt, S Yalçin, B Koçer, et al.
Radiotherapy and Oncology : Journal of the European Society for Therapeutic Radiology and Oncology|August 1, 1994
Variations in the management and outcome of non-small cell lung cancer in OntarioW J Mackillop, P Dixon, Y Zhou, et al.
Poultry Science|May 5, 2016
Comparative evaluation of dietary supplementation with mannan oligosaccharide and oregano essential oil in forced molted and fully fed laying hens between 82 and 106 weeks of ageM Bozkurt, E Bintaş, Ş Kırkan, et al.
Poultry Science|March 16, 2016
Effect of anticoccidial monensin with oregano essential oil on broilers experimentally challenged with mixed Eimeria sppM Bozkurt, G Ege, N Aysul, et al.
Pageof 3