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Journal of Clinical Immunology|July 15, 1999
Diet modulates Th-1 and Th-2 cytokine production in the peripheral blood of lupus-prone miceC A Jolly, G Fernandes
The Proceedings of the Nutrition Society|March 30, 1999
The effects of dietary lipids on gene expression and apoptosisG Fernandes, D A Troyer, C A Jolly
The Journal of Nutrition|October 5, 2001
Life span is prolonged in food-restricted autoimmune-prone (NZB x NZW)F(1) mice fed a diet enriched with (n-3) fatty acidsC A Jolly, A Muthukumar, C P Avula, et al.
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