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G Forde

Showing results (51-60 of 211) with videos related to

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Current Developments in Nutrition|February 29, 2020
Ultra-Processing or Oral Processing? A Role for Energy Density and Eating Rate in Moderating Energy Intake from Processed FoodsCiarán G Forde, Monica Mars, Kees de Graaf
Physiology & Behavior|June 6, 2020
Low subjective socioeconomic status alters taste-based perceptual sensitivity to the energy density of beveragesElizabeth X Lim, Ciarán G Forde, Bobby K Cheon
Proceedings of the National Academy of Sciences of the United States of America|August 1, 1978
Variation in mitochondrial translation products associated with male-sterile cytoplasms in maizeB G Forde, R J Oliver, C J Leaver
Plant Molecular Biology|August 1, 1992
Functional analysis of the promoter region of a nodule-enhanced glutamine synthetase gene from Phaseolus vulgaris LW J Shen, M S Williamson, B G Forde
Nucleic Acids Research|October 25, 1985
Nucleotide sequence of a B1 hordein gene and the identification of possible upstream regulatory elements in endosperm storage protein genes from barley, wheat and maizeB G Forde, A Heyworth, J Pywell, et al.
BMJ Case Reports|November 13, 2012
Hypoglycaemia associated with co-trimoxazole use in a 56-year-old Caucasian woman with renal impairmentDonall G Forde, Jody Aberdein, Anne Tunbridge, et al.
Journal of Experimental Botany|October 26, 2012
Nitrogen use efficiency in plantsConcepción Ávila Sáez, Francisco Ruiz Cantón, Brian G Forde
Food Quality and Preference|October 7, 2024
Food essentialism is associated with perceptions of plant-based meat alternatives possessing properties of meat-based productsBobby K Cheon, Yan Fen Tan, Ciarán G Forde
The Biochemical Journal|April 1, 1988
Molecular evidence that insecticide resistance in peach-potato aphids (Myzus persicae Sulz.) results from amplification of an esterase geneL M Field, A L Devonshire, B G Forde
Plant Molecular Biology|March 1, 1997
Spatially distinct expression of two new cytochrome P450s in leaves of Nepeta racemosa: identification of a trichome-specific isoformI M Clark, B G Forde, D L Hallahan
Pageof 22

Showing results (51-60 of 211) with videos related to

Sort By:
Pageof 22
Current Developments in Nutrition|February 29, 2020
Ultra-Processing or Oral Processing? A Role for Energy Density and Eating Rate in Moderating Energy Intake from Processed FoodsCiarán G Forde, Monica Mars, Kees de Graaf
Physiology & Behavior|June 6, 2020
Low subjective socioeconomic status alters taste-based perceptual sensitivity to the energy density of beveragesElizabeth X Lim, Ciarán G Forde, Bobby K Cheon
Proceedings of the National Academy of Sciences of the United States of America|August 1, 1978
Variation in mitochondrial translation products associated with male-sterile cytoplasms in maizeB G Forde, R J Oliver, C J Leaver
Plant Molecular Biology|August 1, 1992
Functional analysis of the promoter region of a nodule-enhanced glutamine synthetase gene from Phaseolus vulgaris LW J Shen, M S Williamson, B G Forde
Nucleic Acids Research|October 25, 1985
Nucleotide sequence of a B1 hordein gene and the identification of possible upstream regulatory elements in endosperm storage protein genes from barley, wheat and maizeB G Forde, A Heyworth, J Pywell, et al.
BMJ Case Reports|November 13, 2012
Hypoglycaemia associated with co-trimoxazole use in a 56-year-old Caucasian woman with renal impairmentDonall G Forde, Jody Aberdein, Anne Tunbridge, et al.
Journal of Experimental Botany|October 26, 2012
Nitrogen use efficiency in plantsConcepción Ávila Sáez, Francisco Ruiz Cantón, Brian G Forde
Food Quality and Preference|October 7, 2024
Food essentialism is associated with perceptions of plant-based meat alternatives possessing properties of meat-based productsBobby K Cheon, Yan Fen Tan, Ciarán G Forde
The Biochemical Journal|April 1, 1988
Molecular evidence that insecticide resistance in peach-potato aphids (Myzus persicae Sulz.) results from amplification of an esterase geneL M Field, A L Devonshire, B G Forde
Plant Molecular Biology|March 1, 1997
Spatially distinct expression of two new cytochrome P450s in leaves of Nepeta racemosa: identification of a trichome-specific isoformI M Clark, B G Forde, D L Hallahan
Pageof 22