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G Frasca

Showing results (11-20 of 20) with videos related to

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Neuropharmacology|November 30, 2004
Novel neuronal targets for the acetylcholinesterase inhibitor donepezilM A Sortino, G Frasca, M Chisari, et al.
European Journal of Physical and Rehabilitation Medicine|September 3, 2008
Application of ''Protocollo di Minima per l'ictus'' (PMIC- Minimal Protocol for Stroke) for inpatient rehabilitation settingD B Piazzini, P E Ferrara, L Maggi, et al.
European Journal of Physical and Rehabilitation Medicine|February 12, 2009
Postural control in patients with total hip replacementL Calò, A Rabini, P M Picciotti, et al.
Scientific Reports|August 31, 2017
Dietary glycemic index, glycemic load, and cancer risk: results from the EPIC-Italy studyS Sieri, C Agnoli, V Pala, et al.
Kidney International|August 11, 2006
Cis and trans regulatory elements in NPHS2 promoter: implications in proteinuria and progression of renal diseasesM Di Duca, R Oleggini, S Sanna-Cherchi, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|January 15, 2014
B-vitamins intake, DNA-methylation of One Carbon Metabolism and homocysteine pathway genes and myocardial infarction risk: the EPICOR studyG Fiorito, S Guarrera, C Valle, et al.
Public Health Nutrition|March 18, 2003
Food sources of carbohydrates in a European cohort of adultsE Wirfält, A McTaggart, V Pala, et al.
European Journal of Clinical Nutrition|November 6, 2009
Intake of total, animal and plant proteins, and their food sources in 10 countries in the European Prospective Investigation into Cancer and NutritionJ Halkjaer, A Olsen, L J Bjerregaard, et al.
Public Health Nutrition|March 18, 2003
Soy product consumption in 10 European countries: the European Prospective Investigation into Cancer and Nutrition (EPIC) studyL Keinan-Boker, P H M Peeters, A A Mulligan, et al.
European Journal of Clinical Nutrition|November 6, 2009
Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration studyG Skeie, T Braaten, A Hjartåker, et al.
Pageof 2

Showing results (11-20 of 20) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 20 results.
Neuropharmacology|November 30, 2004
Novel neuronal targets for the acetylcholinesterase inhibitor donepezilM A Sortino, G Frasca, M Chisari, et al.
European Journal of Physical and Rehabilitation Medicine|September 3, 2008
Application of ''Protocollo di Minima per l'ictus'' (PMIC- Minimal Protocol for Stroke) for inpatient rehabilitation settingD B Piazzini, P E Ferrara, L Maggi, et al.
European Journal of Physical and Rehabilitation Medicine|February 12, 2009
Postural control in patients with total hip replacementL Calò, A Rabini, P M Picciotti, et al.
Scientific Reports|August 31, 2017
Dietary glycemic index, glycemic load, and cancer risk: results from the EPIC-Italy studyS Sieri, C Agnoli, V Pala, et al.
Kidney International|August 11, 2006
Cis and trans regulatory elements in NPHS2 promoter: implications in proteinuria and progression of renal diseasesM Di Duca, R Oleggini, S Sanna-Cherchi, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|January 15, 2014
B-vitamins intake, DNA-methylation of One Carbon Metabolism and homocysteine pathway genes and myocardial infarction risk: the EPICOR studyG Fiorito, S Guarrera, C Valle, et al.
Public Health Nutrition|March 18, 2003
Food sources of carbohydrates in a European cohort of adultsE Wirfält, A McTaggart, V Pala, et al.
European Journal of Clinical Nutrition|November 6, 2009
Intake of total, animal and plant proteins, and their food sources in 10 countries in the European Prospective Investigation into Cancer and NutritionJ Halkjaer, A Olsen, L J Bjerregaard, et al.
Public Health Nutrition|March 18, 2003
Soy product consumption in 10 European countries: the European Prospective Investigation into Cancer and Nutrition (EPIC) studyL Keinan-Boker, P H M Peeters, A A Mulligan, et al.
European Journal of Clinical Nutrition|November 6, 2009
Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration studyG Skeie, T Braaten, A Hjartåker, et al.
Pageof 2