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G Gordon Greer

Showing results (11-20 of 16) with videos related to

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Journal of Food Protection|March 3, 2019
Effect of Retail Sanitation on the Bacterial Load and Shelf Life of BeefG Gordon Greer, L E Jeremiah
Journal of Food Protection|May 28, 2002
Control of Brochothrix thermosphacta spoilage of pork adipose tissue using bacteriophagesG Gordon Greer, Bryan D Dilts
Food Microbiology|September 1, 2006
Control of meatborne Listeria monocytogenes and Brochothrix thermosphacta by a bacteriocinogenic Brochothrix campestris ATCC 43754G Gordon Greer, Bryan D Dilts
International Journal of Food Microbiology|January 19, 2007
Characterization of a Leuconostoc gelidum bacteriophage from porkG Gordon Greer, Bryan D Dilts, Hans-W Ackermann
Journal of Food Protection|January 14, 2004
Bacterial contamination of recirculating brine used in the commercial production of moisture-enhanced porkG Gordon Greer, Frances Nattress, Bryan Dilts, et al.
Journal of Food Protection|March 30, 2019
Effects of Wholesale and Retail Contamination on the Case Life of Beef <sup>1</sup>G Gordon Greer, L E Jeremiah, G M Weiss
Pageof 2

Showing results (11-20 of 16) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 16 results.
Journal of Food Protection|March 3, 2019
Effect of Retail Sanitation on the Bacterial Load and Shelf Life of BeefG Gordon Greer, L E Jeremiah
Journal of Food Protection|May 28, 2002
Control of Brochothrix thermosphacta spoilage of pork adipose tissue using bacteriophagesG Gordon Greer, Bryan D Dilts
Food Microbiology|September 1, 2006
Control of meatborne Listeria monocytogenes and Brochothrix thermosphacta by a bacteriocinogenic Brochothrix campestris ATCC 43754G Gordon Greer, Bryan D Dilts
International Journal of Food Microbiology|January 19, 2007
Characterization of a Leuconostoc gelidum bacteriophage from porkG Gordon Greer, Bryan D Dilts, Hans-W Ackermann
Journal of Food Protection|January 14, 2004
Bacterial contamination of recirculating brine used in the commercial production of moisture-enhanced porkG Gordon Greer, Frances Nattress, Bryan Dilts, et al.
Journal of Food Protection|March 30, 2019
Effects of Wholesale and Retail Contamination on the Case Life of Beef <sup>1</sup>G Gordon Greer, L E Jeremiah, G M Weiss
Pageof 2