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Journal of Pediatric Gastroenterology and Nutrition
|
August 1, 1990
Acceptability, tolerance, and nutritional value of a rice-based infant formula
A Gastañaduy, A Cordano, G G Graham
Toxicology and Applied Pharmacology
|
September 1, 1978
Delayed neurotoxicity of O-ethyl O-4-nitrophenyl phenylphosphonothioate: subchronic (90 days) oral administration in hens
M B Abou-Donia, D G Graham
The Journal of Nutrition
|
January 1, 1988
Nutritional value for young children of grain amaranth and maize-amaranth mixtures: effect of processing
E Morales, J Lembcke, G G Graham
The Journal of Nutrition
|
July 1, 1988
Effects of cassava variety and processing on energy and protein digestibility and utilization by young children
G G Graham, J Lembcke, E Morales
Hospital Practice (1995)
|
December 9, 2014
Venous thromboembolism in cancer patients
Aileen Deng, Taki Galanis, Mark G Graham
Clinical Oncology (Royal College of Radiologists (Great Britain))
|
September 17, 2016
Peer Review of Radiotherapy Planning: Quantifying Outcomes and a Proposal for Prospective Data Collection
J Mackenzie, G Graham, I A Olivotto
Environmental Science & Technology
|
November 30, 2007
Assessment of the impact of nutrient management practices on nitrate contamination in the Abbotsford-Sumas aquifer
R Chesnaux, D M Allen, G Graham
Toxicology and Applied Pharmacology
|
March 30, 1979
Delayed neurotoxicity of O-ethyl O-4-nitrophenyl phenylphosphonothioate: toxic effects of a single oral dose on the nervous system of hens
M B Abou-Donia, D G Graham
Clinical Orthopaedics and Related Research
|
April 1, 1988
Psychologic testing in amputation rehabilitation
M S Pinzur, G Graham, H Osterman
European Journal of Clinical Nutrition
|
January 1, 1990
Post-prandial plasma aminograms in the assessment of protein quality for young children: maize and grain amaranth, alone and combined
G G Graham, J Lembcke, E Morales
Page
of 84
Search research articles
Search
Showing results (181-190 of 840) with videos related to
Sort By:
Page
of 84
Journal of Pediatric Gastroenterology and Nutrition
|
August 1, 1990
Acceptability, tolerance, and nutritional value of a rice-based infant formula
A Gastañaduy, A Cordano, G G Graham
Toxicology and Applied Pharmacology
|
September 1, 1978
Delayed neurotoxicity of O-ethyl O-4-nitrophenyl phenylphosphonothioate: subchronic (90 days) oral administration in hens
M B Abou-Donia, D G Graham
The Journal of Nutrition
|
January 1, 1988
Nutritional value for young children of grain amaranth and maize-amaranth mixtures: effect of processing
E Morales, J Lembcke, G G Graham
The Journal of Nutrition
|
July 1, 1988
Effects of cassava variety and processing on energy and protein digestibility and utilization by young children
G G Graham, J Lembcke, E Morales
Hospital Practice (1995)
|
December 9, 2014
Venous thromboembolism in cancer patients
Aileen Deng, Taki Galanis, Mark G Graham
Clinical Oncology (Royal College of Radiologists (Great Britain))
|
September 17, 2016
Peer Review of Radiotherapy Planning: Quantifying Outcomes and a Proposal for Prospective Data Collection
J Mackenzie, G Graham, I A Olivotto
Environmental Science & Technology
|
November 30, 2007
Assessment of the impact of nutrient management practices on nitrate contamination in the Abbotsford-Sumas aquifer
R Chesnaux, D M Allen, G Graham
Toxicology and Applied Pharmacology
|
March 30, 1979
Delayed neurotoxicity of O-ethyl O-4-nitrophenyl phenylphosphonothioate: toxic effects of a single oral dose on the nervous system of hens
M B Abou-Donia, D G Graham
Clinical Orthopaedics and Related Research
|
April 1, 1988
Psychologic testing in amputation rehabilitation
M S Pinzur, G Graham, H Osterman
European Journal of Clinical Nutrition
|
January 1, 1990
Post-prandial plasma aminograms in the assessment of protein quality for young children: maize and grain amaranth, alone and combined
G G Graham, J Lembcke, E Morales
Page
of 84