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Nutrition Bulletin|April 6, 2021
Learning in lockdown: Using the COVID-19 crisis to teach children about food and climate changeA Kluczkovski, R Lait, C A Martins, et al.
The Lancet. Gastroenterology & Hepatology|July 15, 2021
Incorporating fatty liver disease in multidisciplinary care and novel clinical trial designs for patients with metabolic diseasesMohammed Eslam, Aijaz Ahmed, Jean-Pierre Després, et al.
The Plant Genome|May 4, 2023
Genetic control of grain amino acid composition in a UK soft wheat mapping populationJoseph Oddy, Monika Chhetry, Rajani Awal, et al.
BMC Pregnancy and Childbirth|February 9, 2021
A validation of the Postpartum Specific Anxiety Scale 12-item research short-form for use during global crises with five translationsSergio A Silverio, Siân M Davies, Paul Christiansen, et al.
International Journal of Obesity (2005)|December 7, 2017
A workshop on 'Dietary Sweetness-Is It an Issue?'Anna Wittekind, Kelly Higgins, Lauren McGale, et al.
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