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G Hallmans

Showing results (121-130 of 236) with videos related to

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The Journal of Clinical Endocrinology and Metabolism|February 9, 2010
Soluble CD36 (sCD36) clusters with markers of insulin resistance, and high sCD36 is associated with increased type 2 diabetes riskA Handberg, M Norberg, H Stenlund, et al.
European Journal of Clinical Nutrition|May 27, 2010
Validity of food frequency questionnaire estimated intakes of folate and other B vitamins in a region without folic acid fortificationI Johansson, B Van Guelpen, J Hultdin, et al.
The American Journal of Clinical Nutrition|December 1, 1995
Oat beta-glucan increases bile acid excretion and a fiber-rich barley fraction increases cholesterol excretion in ileostomy subjectsA Lia, G Hallmans, A S Sandberg, et al.
Leprosy Review|December 1, 1982
Treatment of leprosy wounds with adhesive zinc tapeT Söderberg, G Hallmans, S Stenström, et al.
Gut|April 16, 2002
Plasma insulin-like growth factor 1, insulin-like growth factor binding protein 3, and risk of colorectal cancer: a prospective study in northern SwedenR Palmqvist, G Hallmans, S Rinaldi, et al.
Stroke|January 8, 2000
Tissue plasminogen activator, plasminogen activator inhibitor-1, and tissue plasminogen activator/plasminogen activator inhibitor-1 complex as risk factors for the development of a first strokeL Johansson, J H Jansson, K Boman, et al.
Biofactors (Oxford, England)|February 24, 2001
Food containing phytoestrogens, and breast cancerH Adlercreut, W Mazur, K Stumpf, et al.
Journal of Internal Medicine|November 24, 2004
Elevated plasma homocysteine: cause or consequence of myocardial infarction?J Hultdin, A M Thøgersen, J-H Jansson, et al.
Human Immunology|November 24, 1999
MICA gene polymorphism and the risk to develop cervical intraepithelial neoplasiaM Ghaderi, P Hjelmström, G Hallmans, et al.
The British Journal of Nutrition|February 1, 1996
A comparison of iron absorption from single meals and daily diets using radioFe (55Fe, 59Fe)P Tidehag, G Hallmans, K Wing, et al.
Pageof 24

Showing results (121-130 of 236) with videos related to

Sort By:
Pageof 24
The Journal of Clinical Endocrinology and Metabolism|February 9, 2010
Soluble CD36 (sCD36) clusters with markers of insulin resistance, and high sCD36 is associated with increased type 2 diabetes riskA Handberg, M Norberg, H Stenlund, et al.
European Journal of Clinical Nutrition|May 27, 2010
Validity of food frequency questionnaire estimated intakes of folate and other B vitamins in a region without folic acid fortificationI Johansson, B Van Guelpen, J Hultdin, et al.
The American Journal of Clinical Nutrition|December 1, 1995
Oat beta-glucan increases bile acid excretion and a fiber-rich barley fraction increases cholesterol excretion in ileostomy subjectsA Lia, G Hallmans, A S Sandberg, et al.
Leprosy Review|December 1, 1982
Treatment of leprosy wounds with adhesive zinc tapeT Söderberg, G Hallmans, S Stenström, et al.
Gut|April 16, 2002
Plasma insulin-like growth factor 1, insulin-like growth factor binding protein 3, and risk of colorectal cancer: a prospective study in northern SwedenR Palmqvist, G Hallmans, S Rinaldi, et al.
Stroke|January 8, 2000
Tissue plasminogen activator, plasminogen activator inhibitor-1, and tissue plasminogen activator/plasminogen activator inhibitor-1 complex as risk factors for the development of a first strokeL Johansson, J H Jansson, K Boman, et al.
Biofactors (Oxford, England)|February 24, 2001
Food containing phytoestrogens, and breast cancerH Adlercreut, W Mazur, K Stumpf, et al.
Journal of Internal Medicine|November 24, 2004
Elevated plasma homocysteine: cause or consequence of myocardial infarction?J Hultdin, A M Thøgersen, J-H Jansson, et al.
Human Immunology|November 24, 1999
MICA gene polymorphism and the risk to develop cervical intraepithelial neoplasiaM Ghaderi, P Hjelmström, G Hallmans, et al.
The British Journal of Nutrition|February 1, 1996
A comparison of iron absorption from single meals and daily diets using radioFe (55Fe, 59Fe)P Tidehag, G Hallmans, K Wing, et al.
Pageof 24