Showing results (61-70 of 102) with videos related to
Sort By:
Pageof 11
Plos One|August 11, 2011
Measuring energy expenditure in sub-adult and hatchling sea turtles via accelerometryLewis G Halsey, T Todd Jones, David R Jones, et al.The Journal of Experimental Biology|November 15, 2002
Oxygen uptake during post dive recovery in a diving bird Aythya fuligula: implications for optimal foraging modelsRoland Parkes, Lewis G Halsey, Anthony J Woakes, et al.The Journal of Experimental Biology|November 2, 2010
Measuring foraging activity in a deep-diving bird: comparing wiggles, oesophageal temperatures and beak-opening angles as proxies of feedingNicolas Hanuise, Charles-André Bost, William Huin, et al.Journal of Human Evolution|February 8, 2017
Practice makes perfect: Performance optimisation in 'arboreal' parkour athletes illuminates the evolutionary ecology of great ape anatomyLewis G Halsey, Samuel R L Coward, Robin H Crompton, et al.Public Health Nutrition|July 7, 2011
Does consuming breakfast influence activity levels? An experiment into the effect of breakfast consumption on eating habits and energy expenditureLewis G Halsey, Jörg W Huber, Tzetze Low, et al.European Journal of Clinical Nutrition|January 8, 2015
A cross-over experiment to investigate possible mechanisms for lower BMIs in people who habitually eat breakfastS Reeves, J W Huber, L G Halsey, et al.Oecologia|January 11, 2015
The interactions between temperature and activity levels in driving metabolic rate: theory, with empirical validation from contrasting ectothermsL G Halsey, P G D Matthews, E L Rezende, et al.Zoology (Jena, Germany)|March 17, 2007
How accurately can we estimate energetic costs in a marine top predator, the king penguin?Lewis G Halsey, Andreas Fahlman, Yves Handrich, et al.Physiological and Biochemical Zoology : PBZ|May 29, 2008
Recovery from swimming-induced hypothermia in king penguins: effects of nutritional conditionL G Halsey, Y Handrich, B Rey, et al.Physiology & Behavior|May 29, 2014
Experimental manipulation of breakfast in normal and overweight/obese participants is associated with changes to nutrient and energy intake consumption patternsSue Reeves, Jörg W Huber, Lewis G Halsey, et al.Pageof 11