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G Harvey Anderson

Showing results (71-80 of 123) with videos related to

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Canadian Journal of Public Health = Revue Canadienne De Sante Publique|October 2, 2002
Regulation of foods with health claims: a proposalAlison M Stephen, Albert J Liston, Sandra P Anthony, et al.
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|January 23, 2015
Mealtime exposure to food advertisements while watching television increases food intake in overweight and obese girls but has a paradoxical effect in boysG Harvey Anderson, Shokoufeh Khodabandeh, Barkha Patel, et al.
Molecular Nutrition & Food Research|July 16, 2025
Folic Acid Reduces Insulin Resistance in Mice With Diet-Induced Obesity by Altering One-Carbon Metabolism and DNA Methylation Patterns of Hypothalamic and Hepatic Insulin Receptor GeneEva Kranenburg, Ruslan Kubant, Clara E Cho, et al.
Molecular Nutrition & Food Research|August 1, 2023
Micronutrients in High-Fat Diet Modify Insulin Resistance and Its Regulatory Genes in Adult Male MiceZeyu Yang, Ruslan Kubant, Clara E Cho, et al.
The Journal of Nutritional Biochemistry|June 17, 2020
Folic acid content of diet during pregnancy determines post-birth re-set of metabolism in Wistar rat damsEmanuela Pannia, Neil V Yang, Mandy Ho, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|September 6, 2011
Fructose and non-fructose sugar intakes in the US population and their associations with indicators of metabolic syndromeSam Z Sun, G Harvey Anderson, Brent D Flickinger, et al.
Clinical Nutrition (Edinburgh, Scotland)|April 18, 2013
Increasing the protein to carbohydrate ratio in yogurts consumed as a snack reduces post-consumption glycemia independent of insulinDalia El Khoury, Peter Brown, Gary Smith, et al.
Canadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada|June 13, 2015
Canned Navy Bean Consumption Reduces Metabolic Risk Factors Associated with ObesityBohdan L Luhovyy, Rebecca C Mollard, Shirin Panahi, et al.
Clinical Endocrinology|January 10, 2014
Obesity, sex and pubertal status affect appetite hormone responses to a mixed glucose and whey protein drink in adolescentsBarkha P Patel, G Harvey Anderson, Shirley Vien, et al.
The British Journal of Nutrition|July 8, 2011
Soya protein- and casein-based nutritionally complete diets fed during gestation and lactation differ in effects on characteristics of the metabolic syndrome in male offspring of Wistar ratsAlireza Jahan-Mihan, Ignatius M Y Szeto, Bohdan L Luhovyy, et al.
Pageof 13

Showing results (71-80 of 123) with videos related to

Sort By:
Pageof 13
Canadian Journal of Public Health = Revue Canadienne De Sante Publique|October 2, 2002
Regulation of foods with health claims: a proposalAlison M Stephen, Albert J Liston, Sandra P Anthony, et al.
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|January 23, 2015
Mealtime exposure to food advertisements while watching television increases food intake in overweight and obese girls but has a paradoxical effect in boysG Harvey Anderson, Shokoufeh Khodabandeh, Barkha Patel, et al.
Molecular Nutrition & Food Research|July 16, 2025
Folic Acid Reduces Insulin Resistance in Mice With Diet-Induced Obesity by Altering One-Carbon Metabolism and DNA Methylation Patterns of Hypothalamic and Hepatic Insulin Receptor GeneEva Kranenburg, Ruslan Kubant, Clara E Cho, et al.
Molecular Nutrition & Food Research|August 1, 2023
Micronutrients in High-Fat Diet Modify Insulin Resistance and Its Regulatory Genes in Adult Male MiceZeyu Yang, Ruslan Kubant, Clara E Cho, et al.
The Journal of Nutritional Biochemistry|June 17, 2020
Folic acid content of diet during pregnancy determines post-birth re-set of metabolism in Wistar rat damsEmanuela Pannia, Neil V Yang, Mandy Ho, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|September 6, 2011
Fructose and non-fructose sugar intakes in the US population and their associations with indicators of metabolic syndromeSam Z Sun, G Harvey Anderson, Brent D Flickinger, et al.
Clinical Nutrition (Edinburgh, Scotland)|April 18, 2013
Increasing the protein to carbohydrate ratio in yogurts consumed as a snack reduces post-consumption glycemia independent of insulinDalia El Khoury, Peter Brown, Gary Smith, et al.
Canadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada|June 13, 2015
Canned Navy Bean Consumption Reduces Metabolic Risk Factors Associated with ObesityBohdan L Luhovyy, Rebecca C Mollard, Shirin Panahi, et al.
Clinical Endocrinology|January 10, 2014
Obesity, sex and pubertal status affect appetite hormone responses to a mixed glucose and whey protein drink in adolescentsBarkha P Patel, G Harvey Anderson, Shirley Vien, et al.
The British Journal of Nutrition|July 8, 2011
Soya protein- and casein-based nutritionally complete diets fed during gestation and lactation differ in effects on characteristics of the metabolic syndrome in male offspring of Wistar ratsAlireza Jahan-Mihan, Ignatius M Y Szeto, Bohdan L Luhovyy, et al.
Pageof 13