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G Hemke

Showing results (11-20 of 17) with videos related to

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Annales De Recherches Veterinaires. Annals of Veterinary Research|January 1, 1979
Ruminal adaptation to increasing levels of concentratesA M Van Vuuren, G Hemke, S Tamminga
Kinderarztliche Praxis|February 1, 1973
[Indications for chromosome analysis from the pediatric viewpoint]V Steinbicker, H S Braun, G Hemke, et al.
The Veterinary Record|September 16, 1995
Effect of hammer mill screen size and addition of fibre or S-methylmethionine-sulphonium chloride to the diet on the occurrence of oesophagogastric lesions in fattening pigsA R Elbers, J H Vos, G Hemke, et al.
Meat Science|November 9, 2011
Prediction of pork quality using visible/near-infrared reflectance spectroscopyB Savenije, G H Geesink, J G P van der Palen, et al.
Meat Science|November 9, 2011
Quantification of calpastatin using an optical surface plasmon resonance biosensorG H Geesink, J G P van der Palen, M P Kent, et al.
Journal of Animal Physiology and Animal Nutrition|March 22, 2002
Growth performance and health status in weanling piglets fed spray-dried porcine plasma under typical Northern European conditionsA J Van Dijk, R J C F Margry, A G Van Der Lee, et al.
Meat Science|November 9, 2011
Short-term feeding strategies and pork qualityG H Geesink, R G C van Buren, B Savenije, et al.
Pageof 2

Showing results (11-20 of 17) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 17 results.
Annales De Recherches Veterinaires. Annals of Veterinary Research|January 1, 1979
Ruminal adaptation to increasing levels of concentratesA M Van Vuuren, G Hemke, S Tamminga
Kinderarztliche Praxis|February 1, 1973
[Indications for chromosome analysis from the pediatric viewpoint]V Steinbicker, H S Braun, G Hemke, et al.
The Veterinary Record|September 16, 1995
Effect of hammer mill screen size and addition of fibre or S-methylmethionine-sulphonium chloride to the diet on the occurrence of oesophagogastric lesions in fattening pigsA R Elbers, J H Vos, G Hemke, et al.
Meat Science|November 9, 2011
Prediction of pork quality using visible/near-infrared reflectance spectroscopyB Savenije, G H Geesink, J G P van der Palen, et al.
Meat Science|November 9, 2011
Quantification of calpastatin using an optical surface plasmon resonance biosensorG H Geesink, J G P van der Palen, M P Kent, et al.
Journal of Animal Physiology and Animal Nutrition|March 22, 2002
Growth performance and health status in weanling piglets fed spray-dried porcine plasma under typical Northern European conditionsA J Van Dijk, R J C F Margry, A G Van Der Lee, et al.
Meat Science|November 9, 2011
Short-term feeding strategies and pork qualityG H Geesink, R G C van Buren, B Savenije, et al.
Pageof 2