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G J Anderson

Showing results (21-30 of 146) with videos related to

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The Journal of Clinical Investigation|May 3, 2000
Of metals, mice, and men: what animal models can teach us about body iron loadingG J Anderson, L W Powell
Hematology (Amsterdam, Netherlands)|July 16, 2016
Intestinal Iron Transport and its RegulationD M Frazer, G J Anderson
The American Journal of Cardiology|September 1, 1982
Emergency cardiac care--bootstrapping to 2,000 ADG J Anderson, M H Weil
Lipids|April 1, 1988
Uptake of fatty acids by the developing rat brainG J Anderson, W E Connor
Lancet (London, England)|June 26, 1999
Haemochromatosis and control of intestinal iron absorptionG J Anderson, L W Powell
The American Journal of Clinical Nutrition|June 1, 1994
Accretion of n-3 fatty acids in the brain and retina of chicks fed a low-linolenic acid diet supplemented with docosahexaenoic acidG J Anderson, W E Connor
Archives of Biochemistry and Biophysics|February 15, 1985
Fatty acid chain elongation by microsomal enzymes from the bovine meibomian glandG J Anderson, P E Kolattukudy
Journal of Ethnopharmacology|July 26, 1996
Screening of medicinal plants used by the Garífuna of eastern Nicaragua for bioactive compoundsF G Coe, G J Anderson
American Heart Journal|March 1, 1975
The high frequency electrocardiogram in coronary artery diseaseG J Anderson, M F Blieden
The American Journal of Clinical Nutrition|April 1, 1989
On the demonstration of omega-3 essential-fatty-acid deficiency in humansG J Anderson, W E Connor
Pageof 15

Showing results (21-30 of 146) with videos related to

Sort By:
Pageof 15
The Journal of Clinical Investigation|May 3, 2000
Of metals, mice, and men: what animal models can teach us about body iron loadingG J Anderson, L W Powell
Hematology (Amsterdam, Netherlands)|July 16, 2016
Intestinal Iron Transport and its RegulationD M Frazer, G J Anderson
The American Journal of Cardiology|September 1, 1982
Emergency cardiac care--bootstrapping to 2,000 ADG J Anderson, M H Weil
Lipids|April 1, 1988
Uptake of fatty acids by the developing rat brainG J Anderson, W E Connor
Lancet (London, England)|June 26, 1999
Haemochromatosis and control of intestinal iron absorptionG J Anderson, L W Powell
The American Journal of Clinical Nutrition|June 1, 1994
Accretion of n-3 fatty acids in the brain and retina of chicks fed a low-linolenic acid diet supplemented with docosahexaenoic acidG J Anderson, W E Connor
Archives of Biochemistry and Biophysics|February 15, 1985
Fatty acid chain elongation by microsomal enzymes from the bovine meibomian glandG J Anderson, P E Kolattukudy
Journal of Ethnopharmacology|July 26, 1996
Screening of medicinal plants used by the Garífuna of eastern Nicaragua for bioactive compoundsF G Coe, G J Anderson
American Heart Journal|March 1, 1975
The high frequency electrocardiogram in coronary artery diseaseG J Anderson, M F Blieden
The American Journal of Clinical Nutrition|April 1, 1989
On the demonstration of omega-3 essential-fatty-acid deficiency in humansG J Anderson, W E Connor
Pageof 15