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European Journal of Clinical Nutrition
|
January 14, 2016
Maternal diet during pregnancy and lactation and cow's milk allergy in offspring
J Tuokkola, P Luukkainen, H Tapanainen, et al.
The British Journal of Nutrition
|
March 5, 2014
Maternal dietary fatty acid intake during pregnancy and the risk of preclinical and clinical type 1 diabetes in the offspring
Sari Niinistö, Hanna-Mari Takkinen, Liisa Uusitalo, et al.
The British Journal of Nutrition
|
August 14, 2009
Early introduction of oats associated with decreased risk of persistent asthma and early introduction of fish with decreased risk of allergic rhinitis
Suvi M Virtanen, Minna Kaila, Juha Pekkanen, et al.
Diabetic Medicine : a Journal of the British Diabetic Association
|
March 23, 2011
Early introduction of root vegetables in infancy associated with advanced ß-cell autoimmunity in young children with human leukocyte antigen-conferred susceptibility to Type 1 diabetes
S M Virtanen, H-M Takkinen, J Nevalainen, et al.
Diabetes & Metabolism
|
December 15, 2010
Are serum α- and β-carotene concentrations associated with the development of advanced beta-cell autoimmunity in children with increased genetic susceptibility to type 1 diabetes?
M Prasad, H-M Takkinen, J Nevalainen, et al.
Diabetologia
|
March 5, 2008
Serum alpha- and gamma-tocopherol concentrations and risk of advanced beta cell autoimmunity in children with HLA-conferred susceptibility to type 1 diabetes mellitus
L Uusitalo, J Nevalainen, S Niinistö, et al.
Diabetologia
|
April 7, 2010
Maternal intake of vitamin D during pregnancy and risk of advanced beta cell autoimmunity and type 1 diabetes in offspring
L Marjamäki, S Niinistö, M G Kenward, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology
|
September 21, 2011
Dietary fatty acid composition during pregnancy and the risk of asthma in the offspring
Mirka Lumia, Päivi Luukkainen, Heli Tapanainen, et al.
Diabetologia
|
April 6, 2006
Age at introduction of new foods and advanced beta cell autoimmunity in young children with HLA-conferred susceptibility to type 1 diabetes
S M Virtanen, M G Kenward, M Erkkola, et al.
European Journal of Clinical Nutrition
|
May 27, 2010
Serum fatty acids and risk of advanced beta-cell autoimmunity: a nested case-control study among children with HLA-conferred susceptibility to type I diabetes
S M Virtanen, S Niinistö, J Nevalainen, et al.
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of 11
Search research articles
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Showing results (91-100 of 107) with videos related to
Sort By:
Page
of 11
European Journal of Clinical Nutrition
|
January 14, 2016
Maternal diet during pregnancy and lactation and cow's milk allergy in offspring
J Tuokkola, P Luukkainen, H Tapanainen, et al.
The British Journal of Nutrition
|
March 5, 2014
Maternal dietary fatty acid intake during pregnancy and the risk of preclinical and clinical type 1 diabetes in the offspring
Sari Niinistö, Hanna-Mari Takkinen, Liisa Uusitalo, et al.
The British Journal of Nutrition
|
August 14, 2009
Early introduction of oats associated with decreased risk of persistent asthma and early introduction of fish with decreased risk of allergic rhinitis
Suvi M Virtanen, Minna Kaila, Juha Pekkanen, et al.
Diabetic Medicine : a Journal of the British Diabetic Association
|
March 23, 2011
Early introduction of root vegetables in infancy associated with advanced ß-cell autoimmunity in young children with human leukocyte antigen-conferred susceptibility to Type 1 diabetes
S M Virtanen, H-M Takkinen, J Nevalainen, et al.
Diabetes & Metabolism
|
December 15, 2010
Are serum α- and β-carotene concentrations associated with the development of advanced beta-cell autoimmunity in children with increased genetic susceptibility to type 1 diabetes?
M Prasad, H-M Takkinen, J Nevalainen, et al.
Diabetologia
|
March 5, 2008
Serum alpha- and gamma-tocopherol concentrations and risk of advanced beta cell autoimmunity in children with HLA-conferred susceptibility to type 1 diabetes mellitus
L Uusitalo, J Nevalainen, S Niinistö, et al.
Diabetologia
|
April 7, 2010
Maternal intake of vitamin D during pregnancy and risk of advanced beta cell autoimmunity and type 1 diabetes in offspring
L Marjamäki, S Niinistö, M G Kenward, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology
|
September 21, 2011
Dietary fatty acid composition during pregnancy and the risk of asthma in the offspring
Mirka Lumia, Päivi Luukkainen, Heli Tapanainen, et al.
Diabetologia
|
April 6, 2006
Age at introduction of new foods and advanced beta cell autoimmunity in young children with HLA-conferred susceptibility to type 1 diabetes
S M Virtanen, M G Kenward, M Erkkola, et al.
European Journal of Clinical Nutrition
|
May 27, 2010
Serum fatty acids and risk of advanced beta-cell autoimmunity: a nested case-control study among children with HLA-conferred susceptibility to type I diabetes
S M Virtanen, S Niinistö, J Nevalainen, et al.
Page
of 11