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The Journal of Applied Bacteriology
|
September 1, 1991
The adsorption of bacteria to immobilized lectins
R A Patchett, A F Kelly, R G Kroll
Journal of General Microbiology
|
December 1, 1992
The use of bacterial luciferase for monitoring the environmental regulation of expression of genes encoding virulence factors in Listeria monocytogenes
S F Park, G S Stewart, R G Kroll
FEMS Microbiology Letters
|
February 1, 1991
Respiratory activity in Listeria monocytogenes
R A Patchett, A F Kelly, R G Kroll
The Journal of Applied Bacteriology
|
January 1, 1989
Investigation of a simple amperometric electrode system to rapidly quantify and detect bacteria in foods
R A Patchett, A F Kelly, R G Kroll
The Journal of Dairy Research
|
August 1, 1993
Growth of Listeria monocytogenes in Camembert and other soft cheeses at refrigeration temperatures
J P Back, S A Langford, R G Kroll
Journal of General Microbiology
|
November 1, 1984
The effect of food preservatives on pH homeostasis in Escherichia coli
C V Salmond, R G Kroll, I R Booth
The Journal of Applied Bacteriology
|
June 1, 1992
An investigation of dye reduction by food-borne bacteria
S A Learoyd, R G Kroll, C F Thurston
Mycoses
|
December 6, 2000
Case report. Pathohistological findings in a clinical case of disseminated infection with Fusarium oxysporum
H Peltroche-Llacsahuanga, E Manegold, G Kroll, et al.
International Journal of Food Microbiology
|
August 1, 1992
Direct application to dairy foods of a Listeria-specific oligonucleotide probe to 16S rRNA
J L Brooks, J P Back, R G Kroll
Archives of Microbiology
|
January 1, 1994
Transport of glycine-betaine by Listeria monocytogenes
R A Patchett, A F Kelly, R G Kroll
Page
of 11
Search research articles
Search
Showing results (51-60 of 109) with videos related to
Sort By:
Page
of 11
The Journal of Applied Bacteriology
|
September 1, 1991
The adsorption of bacteria to immobilized lectins
R A Patchett, A F Kelly, R G Kroll
Journal of General Microbiology
|
December 1, 1992
The use of bacterial luciferase for monitoring the environmental regulation of expression of genes encoding virulence factors in Listeria monocytogenes
S F Park, G S Stewart, R G Kroll
FEMS Microbiology Letters
|
February 1, 1991
Respiratory activity in Listeria monocytogenes
R A Patchett, A F Kelly, R G Kroll
The Journal of Applied Bacteriology
|
January 1, 1989
Investigation of a simple amperometric electrode system to rapidly quantify and detect bacteria in foods
R A Patchett, A F Kelly, R G Kroll
The Journal of Dairy Research
|
August 1, 1993
Growth of Listeria monocytogenes in Camembert and other soft cheeses at refrigeration temperatures
J P Back, S A Langford, R G Kroll
Journal of General Microbiology
|
November 1, 1984
The effect of food preservatives on pH homeostasis in Escherichia coli
C V Salmond, R G Kroll, I R Booth
The Journal of Applied Bacteriology
|
June 1, 1992
An investigation of dye reduction by food-borne bacteria
S A Learoyd, R G Kroll, C F Thurston
Mycoses
|
December 6, 2000
Case report. Pathohistological findings in a clinical case of disseminated infection with Fusarium oxysporum
H Peltroche-Llacsahuanga, E Manegold, G Kroll, et al.
International Journal of Food Microbiology
|
August 1, 1992
Direct application to dairy foods of a Listeria-specific oligonucleotide probe to 16S rRNA
J L Brooks, J P Back, R G Kroll
Archives of Microbiology
|
January 1, 1994
Transport of glycine-betaine by Listeria monocytogenes
R A Patchett, A F Kelly, R G Kroll
Page
of 11