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The Journal of General Physiology
|
September 1, 1971
Adenosine triphosphate--dependent calcium uptake by rat submaxillary gland microsomes
G L Alonso, P M Bazerque, D M Arrigó, et al.
Journal of Chromatography. A
|
April 10, 2004
Stir bar sorptive extraction for the analysis of wine cork taint
A Zalacain, G L Alonso, C Lorenzo, et al.
Food Research International (Ottawa, Ont.)
|
June 15, 2017
Moscatel vine-shoot extracts as a grapevine biostimulant to enhance wine quality
R Sánchez-Gómez, A Zalacain, F Pardo, et al.
Journal of Chromatography. A
|
November 4, 2005
Stir bar sorptive extraction for the determination of volatile compounds in oak-aged wines
J Marín, A Zalacain, C De Miguel, et al.
Biochimica Et Biophysica Acta
|
October 24, 1998
Calcium additional to that bound to the transport sites is required for full activation of the sarcoplasmic reticulum Ca-ATPase from skeletal muscle
G L Alonso, D A González, D Takara, et al.
Journal of Theoretical Biology
|
February 24, 2001
Kinetic analysis of a model of the sarcoplasmic reticulum Ca-ATPase, with variable stoichiometry, which enhances the amount and the rate of Ca transport
G L Alonso, D A González, D Takara, et al.
Journal of Agricultural and Food Chemistry
|
March 29, 2023
Evolution in the Bottling of Cabernet Sauvignon Wines Macerated with Their Own Toasted Vine-Shoots
C Cebrián-Tarancón, R Sánchez-Gómez, F Fernández-Roldán, et al.
Food Research International (Ottawa, Ont.)
|
June 2, 2022
Pruned vine-shoots as a new enological additive to differentiate the chemical profile of wines
C Cebrián-Tarancón, F Fernández-Roldán, R Sánchez-Gómez, et al.
Journal of Agricultural and Food Chemistry
|
March 24, 2023
Toasted Vine Shoots as an Alternative Enological Tool. Impact on the Sensory Profile of Tempranillo Wines during Bottle Aging
R Sánchez-Gómez, C Cebrián-Tarancón, F Fernández-Roldán, et al.
Physiological Research
|
December 20, 2008
Characterization of a functional NTPDase in the endoplasmic reticulum of rat submandibular salivary gland
M A Ostuni, P Egido, G Peranzi, et al.
Page
of 4
Search research articles
Search
Showing results (21-30 of 33) with videos related to
Sort By:
Page
of 4
The Journal of General Physiology
|
September 1, 1971
Adenosine triphosphate--dependent calcium uptake by rat submaxillary gland microsomes
G L Alonso, P M Bazerque, D M Arrigó, et al.
Journal of Chromatography. A
|
April 10, 2004
Stir bar sorptive extraction for the analysis of wine cork taint
A Zalacain, G L Alonso, C Lorenzo, et al.
Food Research International (Ottawa, Ont.)
|
June 15, 2017
Moscatel vine-shoot extracts as a grapevine biostimulant to enhance wine quality
R Sánchez-Gómez, A Zalacain, F Pardo, et al.
Journal of Chromatography. A
|
November 4, 2005
Stir bar sorptive extraction for the determination of volatile compounds in oak-aged wines
J Marín, A Zalacain, C De Miguel, et al.
Biochimica Et Biophysica Acta
|
October 24, 1998
Calcium additional to that bound to the transport sites is required for full activation of the sarcoplasmic reticulum Ca-ATPase from skeletal muscle
G L Alonso, D A González, D Takara, et al.
Journal of Theoretical Biology
|
February 24, 2001
Kinetic analysis of a model of the sarcoplasmic reticulum Ca-ATPase, with variable stoichiometry, which enhances the amount and the rate of Ca transport
G L Alonso, D A González, D Takara, et al.
Journal of Agricultural and Food Chemistry
|
March 29, 2023
Evolution in the Bottling of Cabernet Sauvignon Wines Macerated with Their Own Toasted Vine-Shoots
C Cebrián-Tarancón, R Sánchez-Gómez, F Fernández-Roldán, et al.
Food Research International (Ottawa, Ont.)
|
June 2, 2022
Pruned vine-shoots as a new enological additive to differentiate the chemical profile of wines
C Cebrián-Tarancón, F Fernández-Roldán, R Sánchez-Gómez, et al.
Journal of Agricultural and Food Chemistry
|
March 24, 2023
Toasted Vine Shoots as an Alternative Enological Tool. Impact on the Sensory Profile of Tempranillo Wines during Bottle Aging
R Sánchez-Gómez, C Cebrián-Tarancón, F Fernández-Roldán, et al.
Physiological Research
|
December 20, 2008
Characterization of a functional NTPDase in the endoplasmic reticulum of rat submandibular salivary gland
M A Ostuni, P Egido, G Peranzi, et al.
Page
of 4