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G L Stampley

Showing results (1-10 of 5) with videos related to

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Magnesium|January 1, 1988
Dietary intake levels and food sources of magnesium and calcium for selected segments of the US populationK J Morgan, G L Stampley
Journal of the American Dietetic Association|March 1, 1985
Soft drink consumption patterns of the U.S. populationK J Morgan, V J Stults, G L Stampley
Journal of the American College of Nutrition|January 1, 1986
The role of breakfast in diet adequacy of the U.S. adult populationK J Morgan, M E Zabik, G L Stampley
Journal of the American College of Nutrition|January 1, 1985
Magnesium and calcium dietary intakes of the U.S. populationK J Morgan, G L Stampley, M E Zabik, et al.
Journal of the American Dietetic Association|July 1, 1987
Collection of food intake data: an evaluation of methodsK J Morgan, S R Johnson, R L Rizek, et al.
Pageof 1

Showing results (1-10 of 5) with videos related to

Sort By:
Pageof 1
Magnesium|January 1, 1988
Dietary intake levels and food sources of magnesium and calcium for selected segments of the US populationK J Morgan, G L Stampley
Journal of the American Dietetic Association|March 1, 1985
Soft drink consumption patterns of the U.S. populationK J Morgan, V J Stults, G L Stampley
Journal of the American College of Nutrition|January 1, 1986
The role of breakfast in diet adequacy of the U.S. adult populationK J Morgan, M E Zabik, G L Stampley
Journal of the American College of Nutrition|January 1, 1985
Magnesium and calcium dietary intakes of the U.S. populationK J Morgan, G L Stampley, M E Zabik, et al.
Journal of the American Dietetic Association|July 1, 1987
Collection of food intake data: an evaluation of methodsK J Morgan, S R Johnson, R L Rizek, et al.
Pageof 1